Toad In The Hole

Discussion in 'Food and nutrition' started by lindatn, Jan 23, 2006.

  1. lindatn

    lindatn Guest

    Toad In The Hole

    1 1/2 cup of plain flour
    2 eggs
    1 1/2 cup milk
    1 Tbsp olive oil
    1 lb of good-quality sausage (pork, turkey)
    salt and pepper

    Pre-heat oven to 425 F. Sift flour into a bowl with a pinch of
    salt and pepper. Make a well in the center of the flour. Whisk the eggs
    and the milk into the center of the well in the flour, gradually to
    smooth out lumps. Cover and let stand 30 minutes. Brown the sausages in
    a little olive oil and cook through, about 10 minutes. Put sausages in
    a roasting pan, pour the batter over the sausages and place in oven.
    Cook for about 20 minutes or until the batter is risen and golden. Serve
    at once.
    Serves 4-6

    Linda in Tennessee

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