Home General fitness, health and nutrition Turkey jerky?
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Original section General fitness, health and nutrition
Published 3 February 2006
Last activity 4 February 2006
Original author Michael L Kankiewicz
Posts 3
Discussion status Public discussion
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Original post Michael L Kankiewicz
Archived post
3 February 2006, 14:18 UTC
#1
Hello all. I am an experienced beek jerky maker. I often see recipes for turkey jerky using raw breast meat. Being afraid of the salmonella I tried deli turkey breast (roasted). No good. Fell apart during marinating, and dried out to shriveled up sticks.
Can I use raw boneless/skinless chicken breasts without worrying about salmonella?
Thanks, MK
4 February 2006, 03:22 UTC
#2
Michael L Kankiewicz said: Can I use raw boneless/skinless chicken breasts
Not if you want to make TURKEY jerky.
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Archived post
4 February 2006, 11:35 UTC
#3
JohnHancock said: Michael L Kankiewicz said: Can I use raw boneless/skinless chicken breasts
Not if you want to make TURKEY jerky.
BUT they do make some kind of dog treat that looks like jerky from chicken
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