Tofu is made out of Soy, it has its roots from Japan and China and is widely used in South East Asian Countries. One of its unique properties is that it doesn't really have a distinct taste, it's bland and this is one of its strengths as a meat substitute. You can flavor tofu so that it could taste like poultry or meat and even fish. It's generally healthy and aids weight-loss.
Do you like tofu? Would you substitute real meat for it?
Do you like tofu? Would you substitute real meat for it?