General fitness, health and nutrition · Public discussion

GM Rice

Started by Bawl · · Last activity · 9 posts · 458 views

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General fitness, health and nutrition
Published
24 March 2005
Last activity
26 March 2005
Original author
Bawl
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  1. From: "Robert Cohen" <notmilk@e...>
    Date: Tue Feb 22, 2005 11:40 am
    Subject: Dicey Rice

    Dicey Rice

    "How many times can a man turn his head,
    Pretending he just doesn't see?"
    -Bob Dylan, 1962

    Ventria Pharmaceutical company has genetically engineered
    human genes into grains. Ventria has combined human lysozyme
    with rice, and have applied to the United States Department
    of agriculture for permits to plant 204 acres of their
    genetically modified organism (GMO) this spring in Missouri.

    One unforeseen problem with new GMO crops is that the
    winds spread new genes to other plants producing
    unexpected results. Dylan sang, "The answer my
    friend, is blowing in the wind..."

    Ventria attempted to plant their human/rice crop in
    California in the Spring of 2004, but the publicity and
    subsequent protest uprooted their plans. This time,
    their strategy is to keep things low key. Very few
    Americans are aware of what is going on. That is, until
    this very moment.

    In 2002, a team of researchers determined that this
    new science fiction rice had antibiotic-like properties
    when fed to baby chickens. Their work was published in
    the Journal of Nutrition (2002, 132: 1214-1218).

    The Missouri Department of Agriculture awaits your comments.
    Please take this opportunity to show the "Show Me" state
    that human DNA should not be implanted into rice.

    Email: aginfo@m...
    Attn: Fred Ferrell, Director

    Imagine the consequences?

    Combine one part rice with Condoleezza, and you'll produce
    a hybrid plant the forever seeks out weapons of mass
    destruction that go snap, crackle, and pop.

    Combine one part rice with John Kerry and you get a
    bitter grain with Heinz-sight.

    Combine one part rice with Supreme Court Justice Clarence
    Thomas, and you get a grain with a soft black exterior
    containing a hard white interior.

    Combine one part rice with one part Donald Rumsfeld and
    the outside of the grain has an easily penetrable exterior
    coating that you have, not a coating that you wish for.

    Combine one part rice with one part Bill Clinton, and
    you end up with the plant kingdom version of Cialis.

    Combine one part rice with Bill gates, and you create
    a virtually inedible rice. Each grain requires 64 bytes.

    Combine one part rice with Barry Bonds, and you create
    a new grain that denies it was genetically engineered.

    Robert Cohen
    http://www.notmilk.com

  2. The fact of the matter is that people have been doing genetic engineering
    for millenia, ever since man first started breeding and selecting plants.

    The only difference now is that humans are able to select the genes much
    more carefully.

    I will take changing one known gene at a time rather than who knows how many
    genes when different varieties of plants are crossed.

    Jeff

  3. "The fact of the matter is that people have been doing genetic
    engineering
    for millenia"
    ..
    REALLY!!!? Is that a fact?
    Then perhaps you point out down through history when flounder genes
    were spliced into tomatoes; human genes into rice?

  4. <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    "The fact of the matter is that people have been doing genetic
    engineering
    for millenia"
    .
    REALLY!!!? Is that a fact?
    Then perhaps you point out down through history when flounder genes
    were spliced into tomatoes; human genes into rice?

    New genetic combinations have been made by humans every since they started
    doing artificial selection and cross-breeding. I would much rather have a
    plant with only one known genetic change than a plant with tons of different
    genetic changes you get when you do cross-breeding.

    We have been eating GM foods for several years now, without any sign of
    adverse reactions.

    Jeff

  5. LOLOLOLOL..no adverse reactions? How can you tell?

    "Jeff" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:


    We have been eating GM foods for several years now, without any sign of
    adverse reactions.

    Jeff

  6. Where are your peer reviewed studies for your bold statements?

    "Jeff" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:


    Quoted message said:

    We have been eating GM foods for several years now, without any sign of


    adverse reactions.

    Jeff

  7. Quoted message said:

    The fact of the matter is that people have been doing genetic engineering
    for millenia, ever since man first started breeding and selecting plants.

    The only difference now is that humans are able to select the genes much
    more carefully.

    I will take changing one known gene at a time rather than who knows how
    many genes when different varieties of plants are crossed.

    Genetically modified? Yes, true- we are eating genetically modified food for
    a very long time already.. or since [censored] sapiens started to settle and grow
    plants most probably.
    Every domesticated animal and every plant we "optimized" and crossed with
    other plants was in fact genetically modified by us.

    But the big difference is: until now we could not cross a dung beetle with a
    rice plant..

  8. "Pizza Girl" <[email hidden]> wrote in message
    news:1111719961.3c8f458ba93e743bfc90c1086a63025a@teranews...

    Quoted message said:

    Where are your peer reviewed studies for your bold statements?

    "Jeff" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:


    Quoted message said:

    We have been eating GM foods for several years now, without any sign of


    adverse reactions.

    Jeff

    It is considered appropriate to put your comments below the comments of the
    previous poster, to make following the thread easier.

    Below are three cites about the safety of GM foods.

    You can find additional ones by going to scholar.google.com and search for
    genetically modified foods.

    Jeff

    http://www.blackwellpublishing.com/plantgm/tpj1119.pdf
    http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve&db=PubMed&list_uids=11344340&dopt=Citation
    http://bmj.bmjjournals.com/cgi/reprint/318/7183/581

  9. "MMu" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:
    Quoted message said:

    The fact of the matter is that people have been doing genetic engineering
    for millenia, ever since man first started breeding and selecting plants.

    The only difference now is that humans are able to select the genes much
    more carefully.

    I will take changing one known gene at a time rather than who knows how
    many genes when different varieties of plants are crossed.

    Genetically modified? Yes, true- we are eating genetically modified food
    for a very long time already.. or since [censored] sapiens started to settle and
    grow plants most probably.
    Every domesticated animal and every plant we "optimized" and crossed with
    other plants was in fact genetically modified by us.

    But the big difference is: until now we could not cross a dung beetle with
    a rice plant..

    While we can import genes from animals to plants, we can;t insert most of
    the genes of an animal. And, genes have been known to cross species. Viruses
    and bacteria have been doing this almost forever, at very small rates.

    Jeff

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