Quoted message said:Quoted message said:I have low iron
stores,<<
???
You have seven months worth of iron and up .. no less ..
Your body stores seven months worth of iron and then the body begins to
downregulate the absorption of iron to just keep that seven months
worth 'topped up' ..
So 'low iron stores' .. means .. nothing ..
Means the doctor is .. ignorant to basic physiological .. FACTS ..
The infection in the body NEEDS iron to initially 'take' in the body
AND to run / proliferate in the body.
The research has shown the most efficient substance for biofilm
clearance is .. lactoferrin .. the human bodies FIRST 'line of defense'
...
It is devoid of iron .. floating .. in all the shiny mucus covered
areas of the body.
USUALLY devoid of iron .. BUT .. when the body is in a state of
ELEVATED iron .. the lactoferrin cannot do its' .. job ..
That is of sequestering the iron AWAY from the invader.
The key seems to be to lower the iron levels to the point the body can
NOW .. do its' .. job ..
That is the lactoferrin can NOW bind up / sequester the iron AWAY from
the invader.
Nature 2002 May 30;417(6888):552-5
A component of innate immunity prevents bacterial biofilm development.
Singh PK, Parsek MR, Greenberg EP, Welsh MJ
Department of Internal Medicine, University of Iowa College of
Medicine, Iowa
City, Iowa 52242, USA. [email hidden]
Antimicrobial factors form one arm of the innate immune system, which
protects
mucosal surfaces from bacterial infection. These factors can rapidly
kill
bacteria deposited on mucosal surfaces and prevent acute invasive
infections.
In many chronic infections, however, bacteria live in biofilms, which
are
distinct, matrix-encased communities specialized for surface
persistence. The
transition from a free-living, independent existence to a biofilm
lifestyle can
be devastating, because biofilms notoriously resist killing by host
defence
mechanisms and antibiotics. We hypothesized that the innate immune
system
possesses specific activity to protect against biofilm infections. Here
we show
that lactoferrin, a ubiquitous and abundant constituent of human
external
secretions, blocks biofilm development by the opportunistic pathogen
Pseudomonas aeruginosa. This occurs at lactoferrin concentrations below
those
that kill or prevent growth. By chelating iron, lactoferrin stimulates
twitching, a specialized form of surface motility, causing the bacteria
to
wander across the surface instead of forming cell clusters and
biofilms. These
findings reveal a specific anti-biofilm defence mechanism acting at a
critical
juncture in biofilm development, the time bacteria stop roaming as
individuals
and aggregate into durable communities.
PMID: 12037568, UI: 22033692
Who loves ya.
Tom
Jesus Was A Vegetarian!
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