Dave Smith said:Karen said:Quoted message said:Can anyone provide me with a white jam recipe please?
Quoted message said:Mashed marshmallow jam
Can you use frozen or do they have to be freshly picked?
:-)
and what plant do marshmallows grow on?
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Dave Smith said:Karen said:Quoted message said:Can anyone provide me with a white jam recipe please?
Quoted message said:Mashed marshmallow jam
Can you use frozen or do they have to be freshly picked?
:-)
and what plant do marshmallows grow on?
"SJAB1958" <[email hidden]> wrote in message
news:[email hidden]...
Quoted message said:Dave Smith said:Karen said:> Can anyone provide me with a white jam recipe please?
Quoted message said:Mashed marshmallow jam
Can you use frozen or do they have to be freshly picked?
:-)
and what plant do marshmallows grow on?
Marsh mallow, obviously.
http://concise.britannica.com/ebc/article-9051105/marsh-mallow
Not really, but I thought I'd play along. :-)
SJAB1958 said:Dave Smith said:Karen said:> Can anyone provide me with a white jam recipe please?
Quoted message said:Mashed marshmallow jam
Can you use frozen or do they have to be freshly picked?
:-)
and what plant do marshmallows grow on?
The marsh mallow.
Brian
--
If televison's a babysitter, the Internet is a drunk librarian who
won't shut up.
-- Dorothy Gambrell (http://catandgirl.com)
In article <[email hidden]>,
SJAB1958 said:and what plant do marshmallows grow on?
The sugar cane or sugar beet can produce marshmallows with some
processing. Think of a rhubarb jam only more refined and better tasting.
leo
Isn't "White Jam" a Captain Beefheart song?
T.
Leonard Blaisdell <[email hidden]> wrote in
news:[email hidden]:
Quoted message said:In article
<[email hidden]>,SJAB1958 said:and what plant do marshmallows grow on?
The sugar cane or sugar beet can produce marshmallows with
some processing. Think of a rhubarb jam only more refined
and better tasting.
but the original marshmallows (which date back to ancient
Egypt) were made from the root juice of a plant that is
called, surprisingly enough, the Marsh Mallow.
it's only recently that gelatin has replaced the mallow root
juice.
lee
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