General fitness, health and nutrition · Public discussion

(2007-09-11) New survey on the RFC site: Grocery shopping

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General fitness, health and nutrition
Published
11 September 2007
Last activity
29 September 2007
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ChattyCathy
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  1. http://www.recfoodcooking.com/

    Vote now! (or not)

    Thanks go to Terry (P'rfesser) for sending in this survey.

    p.s. you may need this link to answer one of his questions:

    http://www.recfoodcooking.com/cvtcurrency.html
    --
    Cheers
    Chatty Cathy

    Garlic: the element without which life as we know it would be impossible

  2. ChattyCathy said:

    http://www.recfoodcooking.com/

    This is an interesting question because it forces me to think about an
    entire food budget. Normally, I think of the money spent at the
    supermarket as the normal food budget, the money spent at restaurants as
    coming from the entertainment budget, and the money spent at farmer's
    markets and organic shops as coming from the luxuries budget.

    --Lia

  3. "Julia Altshuler" <[email hidden]> wrote

    Quoted message said:
    ChattyCathy said:

    http://www.recfoodcooking.com/

    This is an interesting question because it forces me to think about an
    entire food budget. Normally, I think of the money spent at the
    supermarket as the normal food budget, the money spent at restaurants as
    coming from the entertainment budget, and the money spent at farmer's
    markets and organic shops as coming from the luxuries budget.

    I only included shopping in stores, not eating out. I believe I
    answered correctly but it's hard to say because I buy many things
    at the grocery store that aren't food. Food-wise I think I fall
    squarely into the 200-350 range.

    nancy

  4. Julia Altshuler said:
    ChattyCathy said:

    http://www.recfoodcooking.com/

    This is an interesting question because it forces me to think about an
    entire food budget. Normally, I think of the money spent at the
    supermarket as the normal food budget, the money spent at restaurants as
    coming from the entertainment budget, and the money spent at farmer's
    markets and organic shops as coming from the luxuries budget.

    I must admit I didn't think about money spent at restaurants - Terry did
    say 'grocery shopping' so I didn't 'calculate' that into my vote - but
    you may have a point. I don't consider money spent at specialty stores
    as a "luxury"; but then, I am a sucker when it comes to buying
    food-stuffs - if it's good, I'll buy it. I'd rather do without something
    else 😉
    --
    Cheers
    Chatty Cathy

    Garlic: the element without which life as we know it would be impossible

  5. Nancy Young said:

    "Julia Altshuler" <[email hidden]> wrote

    Quoted message said:
    ChattyCathy said:

    http://www.recfoodcooking.com/

    Quoted message said:

    This is an interesting question because it forces me to think about an
    entire food budget. Normally, I think of the money spent at the
    supermarket as the normal food budget, the money spent at restaurants as
    coming from the entertainment budget, and the money spent at farmer's
    markets and organic shops as coming from the luxuries budget.

    I only included shopping in stores, not eating out. I believe I
    answered correctly but it's hard to say because I buy many things
    at the grocery store that aren't food. Food-wise I think I fall
    squarely into the 200-350 range.

    Quoted message said:

    From my observation I think the typical stupidmarket shopping cart


    contains a higher dollar amount of non food items. And many
    households spend a significan't amount on pet food and pet supplies.

    Sheldon

  6. Thanks Terry!

    I get all my veggies at the produce stand across the street from the
    supermarket. It's better quality, variety and better priced. On occasion, if
    I only need a bulb of garlic or an onion, I'll grab that at the ACME.

    I shop a couple times a week.

    Andy
    Voter #12

  7. ChattyCathy said:
    Julia Altshuler said:
    ChattyCathy said:

    http://www.recfoodcooking.com/

    Quoted message said:

    This is an interesting question because it forces me to think about an
    entire food budget. Normally, I think of the money spent at the
    supermarket as the normal food budget, the money spent at restaurants as
    coming from the entertainment budget, and the money spent at farmer's
    markets and organic shops as coming from the luxuries budget.

    I must admit I didn't think about money spent at restaurants - Terry did
    say 'grocery shopping' so I didn't 'calculate' that into my vote - but
    you may have a point. I don't consider money spent at specialty stores
    as a "luxury"; but then, I am a sucker when it comes to buying
    food-stuffs - if it's good, I'll buy it. I'd rather do without something
    else 😉

    Actually considering the vast array of items sold at today's "grocery"
    markets it's kind of a silly survey to not separate out food from non
    food items (and in fact in the US anyway the register receipt does
    just that, by proportion of tax). And restaurants definitely come
    under entertainment, meals at restaurants are significantly more
    expensive than the same meals cooked at home... often times the bar
    tab and tip is larger than the amount spent had that meal been cooked
    at home.

    Sheldon

  8. ChattyCathy said:


    I must admit I didn't think about money spent at restaurants - Terry did
    say 'grocery shopping' so I didn't 'calculate' that into my vote - but
    you may have a point. I don't consider money spent at specialty stores
    as a "luxury"; but then, I am a sucker when it comes to buying
    food-stuffs - if it's good, I'll buy it. I'd rather do without something
    else 😉

    I didn't think the survey was asking me to take into account money spent
    at restaurants. I was only noting that the survey forced me to think
    about the categories in my brain when it comes to spending.

    I think most of us on this group agree that a little extra spent on food
    is worth it, but if that extra is spent in the supermarket, I still
    consider it a necessity, not a luxury.

    On the subject of farmer's markets-- For the past month, we've been
    going out of our way to buy peaches at a local orchard, sometimes making
    3 trips / week to make sure we get them at the perfect ripeness. Now
    they're saying peach season has only another week at the most. But the
    Bartletts are coming in. <insert Snoopy happy dance here>

    --Lia

  9. Julia Altshuler said:
    ChattyCathy said:

    http://www.recfoodcooking.com/

    This is an interesting question because it forces me to think about an
    entire food budget. Normally, I think of the money spent at the
    supermarket as the normal food budget, the money spent at restaurants as
    coming from the entertainment budget, and the money spent at farmer's
    markets and organic shops as coming from the luxuries budget.

    I'd differentiate farmer's markets from specialty stores, but I grew
    up in the country and helped run a roadside produce stand as a kid..

    and ethnic grocery stores should be mentioned. I get better prices on
    onions, chiles and garlic at the Mexican/Vietnamese/Thai/IndoPak
    stores than at the stupor-mercados... and better lamb at the halal
    market.

    T.

  10. Sheldon said:


    Actually considering the vast array of items sold at today's "grocery"
    markets it's kind of a silly survey to not separate out food from non
    food items (and in fact in the US anyway the register receipt does
    just that, by proportion of tax).

    Well, I was thinking about food bought to be cooked at home when I
    answered Terry's survey - this is a cooking group after all. My
    'grocery' cart does contain mainly foodstuffs, so that's how I
    'calculated'. BTW, over here (RSA) most items sold in stores (food or
    whatever and 'services' too) include Value Added Tax (VAT) of 14% which
    is added to the basic price - with very few exceptions; milk and bread
    being two of them.

    Quoted message said:

    And restaurants definitely come
    under entertainment, meals at restaurants are significantly more
    expensive than the same meals cooked at home... often times the bar
    tab and tip is larger than the amount spent had that meal been cooked
    at home.

    Quite so. What I get charged for a 200g (about 1/4 pound) piece of beef
    tenderloin at a restaurant would buy at least a kilogram worth (about 2
    pounds) at the butchery where I shop. Same with shrimp from the
    fishmonger. And they make an even bigger 'killing' on the booze. Please,
    don't get me started....
    --
    Cheers
    Chatty Cathy

    Garlic: the element without which life as we know it would be impossible

  11. ChattyCathy said:
    Julia Altshuler said:
    ChattyCathy said:

    http://www.recfoodcooking.com/

    This is an interesting question because it forces me to think about an
    entire food budget. Normally, I think of the money spent at the
    supermarket as the normal food budget, the money spent at restaurants
    as coming from the entertainment budget, and the money spent at
    farmer's markets and organic shops as coming from the luxuries budget.

    I must admit I didn't think about money spent at restaurants - Terry did
    say 'grocery shopping' so I didn't 'calculate' that into my vote - but
    you may have a point. I don't consider money spent at specialty stores
    as a "luxury"; but then, I am a sucker when it comes to buying
    food-stuffs - if it's good, I'll buy it. I'd rather do without something
    else 😉

    When I voted, I found the questions troublesome, because I didn't know
    whether I should only count what I spend on myself, or also for Marcel,
    who has lunch and dinner with me on most days.

    Also, I often have dinner guests, send parcels to hungry grandchildren
    at school, eat restaurant dinners where, where I am the hostess and
    other such food expenses.

    The survey is not meant to be treated as an exact science, I guess.

  12. "Sheldon" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:
    Quoted message said:

    and in fact in the US anyway the register receipt does


    just that, by proportion of tax). >
    Sheldon

    That's state by state. My state charges the same amount of sales tax on
    food as it does on every thing else. You can get a food sales tax refund at
    income tax time if your income is below a certain level though.

    Ms P

  13. Sheldon said:
    Nancy Young said:

    "Julia Altshuler" <[email hidden]> wrote

    Quoted message said:

    ChattyCathy wrote:
    > http://www.recfoodcooking.com/

    Quoted message said:

    This is an interesting question because it forces me to think about
    an entire food budget. Normally, I think of the money spent at the
    supermarket as the normal food budget, the money spent at
    restaurants as coming from the entertainment budget, and the money
    spent at farmer's markets and organic shops as coming from the
    luxuries budget.

    I only included shopping in stores, not eating out. I believe I
    answered correctly but it's hard to say because I buy many things
    at the grocery store that aren't food. Food-wise I think I fall
    squarely into the 200-350 range.

    Quoted message said:

    From my observation I think the typical stupidmarket shopping cart


    contains a higher dollar amount of non food items. And many
    households spend a significan't amount on pet food and pet supplies.

    Sheldon

    What non-food items would someone buy in a grocery store? I can't think of
    anything. May I ask what your observations have been?

    I don't count pet food and pet supplies as part of my grocery budget. Since
    Persia's bladder surgery in 2004 for a tumor and crystalline oxolate
    formations she can only eat "prescription food", which I buy from the vet.
    Doesn't factor into my food budget. I don't buy cat litter at the grocery
    store; I get it at the dollar store along with litter pan liners.

    Jill

  14. Julia Altshuler said:


    I didn't think the survey was asking me to take into account money
    spent at restaurants. I was only noting that the survey forced me to
    think about the categories in my brain when it comes to spending.


    I agree. Restaurant food is not "groceries" 🙂 When I think groceries I
    think food to cook at home.

    Jill

  15. jmcquown said:

    What non-food items would someone buy in a grocery store? I can't think of
    anything. May I ask what your observations have been?

    The non-food items that I regularly buy at the supermarket/grocery store
    include:

    aluminum foil
    dish soap
    dishwasher detergent
    dog biscuits
    dog food- dry kibble
    kleenex
    laundry detergent
    newspaper
    paper towels
    plastic garbage bags
    plastic wrap
    sanitary supplies
    shampoo
    soap
    sponges
    toilet paper.

    I suppose, if you want to get technical, the dog food is still a food
    product. There are probably a dozen more, but those came to mind.

    --Lia

  16. ChattyCathy said:
    Julia Altshuler said:
    ChattyCathy said:

    http://www.recfoodcooking.com/

    This is an interesting question because it forces me to think about
    an entire food budget. Normally, I think of the money spent at the
    supermarket as the normal food budget, the money spent at
    restaurants as coming from the entertainment budget, and the money
    spent at farmer's markets and organic shops as coming from the
    luxuries budget.

    I must admit I didn't think about money spent at restaurants - Terry
    did say 'grocery shopping' so I didn't 'calculate' that into my vote
    - but you may have a point. I don't consider money spent at specialty
    stores as a "luxury"; but then, I am a sucker when it comes to buying
    food-stuffs - if it's good, I'll buy it. I'd rather do without
    something else 😉

    Gosh, it's hard to say how much we spend at restaurants. We're really
    frugal, though, because we have to be. We go out maybe once a month for
    dinner and our favorite is a Mongolian BBQ that's an all-u-can-eat for about
    $6.99 USD a person. I only get one plate, but my husband eats enough for
    three people. LOL.

    Produce is always cheaper at our local produce stand, but they always close
    for about 2 months during the hot summer months because there's nothing to
    sell. Florida's peak growing season is spring to early summer and then it
    comes back up in the fall, so we tend to buy frozen veggies from August -
    Oct. I can't wait for it to open back up again and have some super cheap
    good veggies!!!!!

    kili

  17. In article <[email hidden]>,

    Sheldon said:
    Quoted message said:

    From my observation I think the typical stupidmarket shopping cart


    contains a higher dollar amount of non food items. And many
    households spend a significan't amount on pet food and pet supplies.

    Sheldon

    We spend a lot more on the pets than we do ourselves. ;-)
    --
    Peace, Om

    Remove _ to validate e-mails.

    "My mother never saw the irony in calling me a Son of a [censored]" -- Jack Nicholson

  18. ChattyCathy said:

    http://www.recfoodcooking.com/

    Vote now! (or not)

    Thanks go to Terry (P'rfesser) for sending in this survey.

    p.s. you may need this link to answer one of his questions:

    http://www.recfoodcooking.com/cvtcurrency.html

    1. Approx. once per week, or slightly less often.
    But not really, if you count the fact that I go to different
    stores on different days to take advantage of sales, etc.
    So I might stop at Foodland one day on the way home from
    work, and then stop at Shop n Save another day that week on the
    way home from work and then stop a Giant Eagle on Saturday
    if I have to go out somewhere. At none of these places do
    I usually buy what you would consider a whole batch of
    groceries. Some might be 5-6 items but the others might be
    only one or 2 items. But if I bought everything at the
    same store it would come out to about once-a-week grocery
    shopping.

    2. Wa-a-ay less than $200

    3. Not none, but very minimal. (Saying "less than 25%" is
    misleading.) In the summer I once in a great while buy a
    few things at a farmer's market or a farm market. Since
    we got Trader Joe's I go there about 1-2 times a month for
    a few items that they have that are better and/or cheaper than
    other places and stuff you can't get anywhere else (I'm addicted
    to the sparkling pomegranate juice!), not because they have a
    lot of organic and/or "health" foods. On rare occasions I go
    to Whole Foods for 1 or 2 items. I go to the food co-op every
    couple of months almost exclusively for bulk spices and other
    bulk items like various grains, seeds, and nuts.

    Kate

    --
    Kate Connally
    “If I were as old as I feel, I’d be dead already.”
    Goldfish: “The wholesome snack that smiles back,
    Until you bite their heads off.”
    What if the hokey pokey really *is* what it's all about?
    [email hidden]

  19. ChattyCathy said:

    http://www.recfoodcooking.com/

    Vote now! (or not)

    Thanks go to Terry (P'rfesser) for sending in this survey.

    p.s. you may need this link to answer one of his questions:

    http://www.recfoodcooking.com/cvtcurrency.html

    Budget? What budget? I don't have a food budget.
    I buy what I want or need until my money runs out at
    the end of, but often before the end of, the month.
    That occurs sooner or later depending what other bills
    I have that particular month. I've never sat down and
    tried to calculate the amount I spend on groceries each
    month. Nor do I want to - I would get too depressed and
    would have to go out and buy many cartons of Ben and
    Jerry's and eat it all as soon as I got home.

    Kate

    --
    Kate Connally
    “If I were as old as I feel, I’d be dead already.”
    Goldfish: “The wholesome snack that smiles back,
    Until you bite their heads off.”
    What if the hokey pokey really *is* what it's all about?
    [email hidden]

  20. Julia Altshuler said...

    Quoted message said:
    jmcquown said:

    What non-food items would someone buy in a grocery store? I can't
    think of anything. May I ask what your observations have been?

    The non-food items that I regularly buy at the supermarket/grocery store
    include:

    Shaving cream
    Mouse traps

    Andy

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