General fitness, health and nutrition · Public discussion

REQUESTS from Saturday, September 22, 2007

Started by Patricia D. Hill · · Last activity · 1 post · 108 views

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General fitness, health and nutrition
Published
30 September 2007
Last activity
30 September 2007
Original author
Patricia D. Hill
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1
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Public discussion
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108
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  1. Spicy Chicken Bowl with Rice
    Alfredo Sauce
    Using Frozen Strawberries
    Chicken Tortilla Soup
    Ruth Chris Sweet Potato Cassarole
    Anderson's Frozen Custard

    ~~~~~~~~~

    Subject: Alfredo Sauce
    From: Brenda <[email hidden]>

    Alfredo Sauce
    I am needing a recipe for alfredo sauce to go over ziti noodles, braised
    chicken and broccali. I will be serving 100 people. If anyone out there
    has such a recipe, I would really appreciate it.

    ~~~~~~~~~

    Subject: Spicy Chicken Bowl with Rice
    From: AJ Kelsey <[email hidden]>

    Spicy Chicken Bowl with Rice

    I'm looking for a copycat of the sauce that Hogi Yogi Teriyaki Stix makes.
    Thanks,
    AJ

    ~~~~~~~~~

    Subject: Using Frozen Strawberries Recipes
    From: Carol <[email hidden]>

    Frozen Strawberries Recipes
    After purchasing a few quarts of fresh whole strawberries, I froze 2
    quarts. I would like to use them but do not know how to. I am looking for
    recipes using these frozen berries. Thank you.

    ~~~~~~~~~

    Subject: Chicken Tortilla Soup
    From: Dee Wheeler <[email hidden]>

    Chicken Tortilla Soup
    I need the recipe for O'Charlies chicken tortilla soup OR a close
    substitute.

    ~~~~~~~~~

    Subject: Ruth Chris Sweet Potato Cassarole
    From: "C. Latham" <[email hidden]>

    Ruth Chris Sweet Potato Cassarole
    delicious

    ~~~~~~~~~

    From: JCK <[email hidden]>
    Subject: Anderson's Frozen Custard

    Anderson's is a Buffalo area frozen custard chain. Does anybody have a
    recipe to make it yourself at home?

    ~~~~~~~~~

    Rec.food.recipes is a moderated newsgroup; only recipes and requests for
    recipes are accepted for posting. Please allow two to five days for your
    submission to appear.

    Lead Moderator Patricia D. Hill
    Recipes, requests, questions and comments: [email hidden]

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