Hi
All..its great fun to find out such a great recipe and eat it
http://www.foodsfun.com/recp.aspx?id=2026 its really fun you may find
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have fun with it
Ingredients:
5 tbls Red wine
1 tbls Soy sauce
2 tbls Olive oil
3 tbls Honey
2 tbls Hoisin sauce
2 tsp Root ginger, finely chopped
8 item Chicken thigh
Flat-leaved parsley
Potato and grape salad
Honeyed chicken
Serves 4
1. Put the red wine, soy sauce, olive oil, honey, hoisin sauce and
ginger in a large shallow dish. Mix together thoroughly.
Advice: For a sweeter flavour make this marinade using 5 tbls of
orange juice instead of the red wine.
2. Trim any fat off the chicken and make 3 cuts in the skin of each
thigh. Put the chicken into the marinade, turning it so the pieces are
well coated. Cover and put in the fridge for 10 minutes to marinate.
3. Remove the chicken thighs from the marinade and cook on a barbecue
or grill for 15 minutes, turning and brushing them frequently with the
marinade, until the skin browns and crisps and the meat is cooked.
Garnish with the flat-leaved parsley and serve with the potato and
grape salad.