General fitness, health and nutrition · Public discussion

Chicken Fiesta Rice Bake

Started by Karly A. Prinds · · Last activity · 1 post · 377 views

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General fitness, health and nutrition
Published
3 April 2004
Last activity
3 April 2004
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Karly A. Prinds
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  1. Original post
    Karly A. Prinds
    Archived post
    #1

    Chicken Fiesta Rice Bake

    Prep Time 5 min. Cook Time 45 min.

    1 can (10 3/4 oz.) Campbell's(R) Cream of Chicken OR 98% Fat
    Free Cream of Chicken Soup 1 cup Pace(R) Chunky Salsa OR
    Picante Sauce
    1/2 cup water 1 can whole kernel corn
    2/4 cup uncooked regular long-grain white rice, or 1 cup
    instant rice 4 boneless chicken breast halves Paprika
    3/2 cup shredded Cheddar cheese

    MIX soup, salsa, water, corn and rice in 2-qt. shallow
    baking dish. Top with chicken and sprinkle with paprika.
    Cover. BAKE at 375 degrees F. for 45 min. or until done.
    Sprinkle with cheese. Serves 4.

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