I just bought an 8-oz ball of fresh mozzarella and it had holes in it
like swiss! I've only purchased fresh moz a few times before. I'm
not sure if it is normal. It tastes ok, but not great, a little tang
to it.
here is a picture:
http://bpowah.googlepages.com/holycheese
any thoughts? am i gonna have a tummy-ache?
General fitness, health and nutrition · Public discussion
bad fresh moz?
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- 22 June 2007
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Quoted message said:
any thoughts? am i gonna have a tummy-ache?
A tummy ache? What are you, a grade schooler? Time to k/f the gmail domain
again. School is definitely out for summer! -
<[email hidden]> wrote in message
news:[email hidden]...Quoted message said:
I just bought an 8-oz ball of fresh mozzarella and it had holes in it
like swiss! I've only purchased fresh moz a few times before. I'm
not sure if it is normal. It tastes ok, but not great, a little tang
to it.
here is a picture:
http://bpowah.googlepages.com/holycheese
any thoughts? am i gonna have a tummy-ache?I would not have eaten that.
--
Posted via a free Usenet account from http://www.teranews.com -
<[email hidden]> wrote in message
Quoted message said:
here is a picture:
http://bpowah.googlepages.com/holycheeseI hope that's a photoshop job.
Steve
-
"Steve Pope" <[email hidden]> wrote in message
news:[email hidden]...Quoted message said:
<[email hidden]> wrote in message
Quoted message said:
here is a picture:
http://bpowah.googlepages.com/holycheeseI hope that's a photoshop job.
Looks like some bad yeasts, perhaps some wild yeasts, got into the cheese.
So what this means is the cheese was not cooked properly. I know that yeast
produces the CO2 that makes the large bubbles and there is an old saying in
cooking that yeasts can't really harm you, Bacteria can and bacteria don't
make those bubbles.So it probably won't hurt you, perhaps make you sick to your stomach is all.
But I'd not eat it. It absolutely is not what you'd ever want to see in a
manufactured product when you know it should not be there.Paul
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Quoted message said:
I just bought an 8-oz ball of fresh mozzarella and it had holes in it
like swiss! I've only purchased fresh moz a few times before. I'm
not sure if it is normal. It tastes ok, but not great, a little tang
to it.
here is a picture:
http://bpowah.googlepages.com/holycheese
any thoughts? am i gonna have a tummy-ache?The cheese is fine. They just didn't make it carefully and a
bunch of water was trapped in it. Or maybe they did it on purpose
to bulk up the weight.This happens when you just lump some curds together without
stretching it. It's cheap stuff. Walmart perhaps?-sw
-
jmcquown said:
Quoted message said:
any thoughts? am i gonna have a tummy-ache?
A tummy ache? What are you, a grade schooler? Time to k/f the gmail domain
again. School is definitely out for summer!
so killfile it already and stfu. christ, you've been complaining for
a month already.your pal,
blake -
"blake murphy" <[email hidden]> wrote in message
news:[email hidden]...Quoted message said:
jmcquown said:
Quoted message said:
any thoughts? am i gonna have a tummy-ache?
A tummy ache? What are you, a grade schooler? Time to k/f the gmail
domain
again. School is definitely out for summer!
so killfile it already and stfu. christ, you've been complaining for
a month already.
If she did not at least [censored] she would be a total waste of skin. -
It doesn't look good to me....take it back!
Have a great weekend,
Ellie
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