Boiled chicken?

On Sat 01 Apr 2006 02:53:59p, Thus Spake Zarathustra, or was it Felice
Friese?

Quoted message said:

"Wayne Boatwright" wrote...

Quoted message said:

On Fri 31 Mar 2006 08:27:23p, Thus Spake Zarathustra, or was it Nancy
Young?

Quoted message said:

"Bob Terwilliger" <virtualgoth@die_spammer.biz> wrote

> The Cincinnati Chili recipe from America's Test Kitchen starts off by
> boiling ground beef:

I think that the reaction I get to even thinking about Cincinnati
Chili must be how modom feels when he reads chili recipes with beans,
tomatoes and ground beef.

nancy (spaghetti, cinnamon, oh no)

Nancy, I agree. I think Cincinnati Chili is disgusting...on several
levels. --
Wayne Boatwright @¿@¬

The problem with Cincinnati Chili (or Skyline or Empress or whatever) is
its name. It ain't chili. Period. It's a speecy-spicy sauce for
spaghetti, which you then top with beans, cheese and onion.

My family thinks it's disgusting, but I love it.

Felice

Sorry, Felice. I don't care what it really is. I'm with your family. :-)

--
Wayne Boatwright @¿@¬
_____________________

Nancy Young said:

"Bob Terwilliger" <virtualgoth@die_spammer.biz> wrote

Quoted message said:

The Cincinnati Chili recipe from America's Test Kitchen starts off by
boiling ground beef:

I think that the reaction I get to even thinking about Cincinnati Chili
must be how modom feels when he reads chili recipes with beans,
tomatoes and ground beef.

It's just plain wrong, you know. You just don't do that sort of thing
to chili.

--
modom

On Sat 01 Apr 2006 08:33:47p, Thus Spake Zarathustra, or was it modom?

Quoted message said:

Nancy Young said:

"Bob Terwilliger" <virtualgoth@die_spammer.biz> wrote

Quoted message said:

The Cincinnati Chili recipe from America's Test Kitchen starts off by
boiling ground beef:

I think that the reaction I get to even thinking about Cincinnati Chili
must be how modom feels when he reads chili recipes with beans,
tomatoes and ground beef.

It's just plain wrong, you know. You just don't do that sort of thing
to chili.

Psst, Michael... It's *not* chili. It's spaghetti/bean sauce. :-) It's
still disgusting!

--
Wayne Boatwright @¿@¬
_____________________

modom said:

Nancy Young said:

"Bob Terwilliger" <virtualgoth@die_spammer.biz> wrote

Quoted message said:

The Cincinnati Chili recipe from America's Test Kitchen starts off by
boiling ground beef:

I think that the reaction I get to even thinking about Cincinnati Chili
must be how modom feels when he reads chili recipes with beans,
tomatoes and ground beef.

It's just plain wrong, you know. You just don't do that sort of thing
to chili.

Chili? I don' see no steenkeen chili...

No, seriously...

Pastorio

On Sun, 02 Apr 2006 05:26:46 -0400, "Bob (this one)" <[email hidden]>

Quoted message said:

modom said:

Nancy Young said:

"Bob Terwilliger" <virtualgoth@die_spammer.biz> wrote

>The Cincinnati Chili recipe from America's Test Kitchen starts off by
>boiling ground beef:

I think that the reaction I get to even thinking about Cincinnati Chili
must be how modom feels when he reads chili recipes with beans,
tomatoes and ground beef.

It's just plain wrong, you know. You just don't do that sort of thing
to chili.

Chili? I don' see no steenkeen chili...

No, seriously...

Speaking of which, I'm going to enter the chili cook off here next
weekend. I tried once before and got slapped down bad. This time I'm
going for the kill.
--
modom

"Bob (this one)" <[email hidden]> wrote in message
news:[email hidden]...

Quoted message said:

modom said:

Nancy Young said:

"Bob Terwilliger" <virtualgoth@die_spammer.biz> wrote

>The Cincinnati Chili recipe from America's Test Kitchen starts off by
>boiling ground beef:

I think that the reaction I get to even thinking about Cincinnati Chili
must be how modom feels when he reads chili recipes with beans,
tomatoes and ground beef.

It's just plain wrong, you know. You just don't do that sort of thing
to chili.

Chili? I don' see no steenkeen chili...

No, seriously...

Pastorio

This is very much like the chili they used to put on chili dogs in a little
hole-in-the-wall chili dog stand near where I grew up Whether you call it
chili or pus notwithstanding, at lunch hour there would be lines waiting to
get one -- and there were plenty of other restaurants around to choose from.
They were fantastic, unmatched.

Some of you are goofs who need to try real food occasionally to keep in
touch with reality. You make judgments based on your delusional thinking
that says you know everything that needs to be known about food, and if it
doesn't sound good to you it must be [censored], if it doesn't fit your esoteric
labels it cannot be food. Get real once in a while, it will actually improve
your life, honest, and people will stop thinking you are such hypocrites.
--
Lefty

Life is for learning
The worst I ever had was wonderful

Quoted message said:

Some of you are goofs who need to try real food occasionally to keep in

touch with reality. You make judgments based on your delusional
thinking
that says you know everything that needs to be known about food, and if
it
doesn't sound good to you it must be [censored], if it doesn't fit your
esoteric
labels it cannot be food. Get real once in a while, it will actually
improve
your life, honest, and people will stop thinking you are such
hypocrites.

------
Yeah, but how do you REALLY feel? ;-)

Right on, Lefty. Beauty is in the tastebuds of the beholder.

Lefty said:

"Bob (this one)" <[email hidden]> wrote in message
news:[email hidden]...

Quoted message said:

modom wrote:

Quoted message said:

Quoted message said:

Quoted message said:

It's just plain wrong, you know. You just don't do that sort of thing
to chili.

Chili? I don' see no steenkeen chili...

This is very much like the chili they used to put on chili dogs in a little
hole-in-the-wall chili dog stand near where I grew up Whether you call it
chili or pus notwithstanding, at lunch hour there would be lines waiting to
get one -- and there were plenty of other restaurants around to choose from.
They were fantastic, unmatched.

Some of you are goofs who need to try real food occasionally to keep in
touch with reality. You make judgments based on your delusional thinking
that says you know everything that needs to be known about food, and if it
doesn't sound good to you it must be [censored], if it doesn't fit your esoteric
labels it cannot be food. Get real once in a while, it will actually improve
your life, honest, and people will stop thinking you are such hypocrites.

A goof, out of touch with reality, delusional, beholden to esoteric
labels, a know-it-all, unreal, in need of an improved life, and
thought by people to be a hypocrite.

My, oh my. One's opinions about chili imply many personal qualities.
I was unaware of the gravitas of the exchange I entered into.

Here's my chili recipe and some more opinions:
http://tinyurl.com/lbccs

There's a slight chance that it may reveal other, more endearing
character traits.
--
modom

"modom" <[email hidden]> wrote in message
news:[email hidden]...

Quoted message said:

Lefty said:

"Bob (this one)" <[email hidden]> wrote in message
news:[email hidden]...

Quoted message said:

modom wrote:

Quoted message said:

Quoted message said:

> It's just plain wrong, you know. You just don't do that sort of

thing

Quoted message said:

Quoted message said:

Quoted message said:

> to chili.

Chili? I don' see no steenkeen chili...

This is very much like the chili they used to put on chili dogs in a

little

Quoted message said:

Quoted message said:

hole-in-the-wall chili dog stand near where I grew up Whether you call

it

Quoted message said:

Quoted message said:

chili or pus notwithstanding, at lunch hour there would be lines waiting

to

Quoted message said:

Quoted message said:

get one -- and there were plenty of other restaurants around to choose

from.

Quoted message said:

Quoted message said:

They were fantastic, unmatched.

Some of you are goofs who need to try real food occasionally to keep in
touch with reality. You make judgments based on your delusional thinking
that says you know everything that needs to be known about food, and if

it

Quoted message said:

Quoted message said:

doesn't sound good to you it must be [censored], if it doesn't fit your

esoteric

Quoted message said:

Quoted message said:

labels it cannot be food. Get real once in a while, it will actually

improve

Quoted message said:

Quoted message said:

your life, honest, and people will stop thinking you are such hypocrites.

A goof, out of touch with reality, delusional, beholden to esoteric
labels, a know-it-all, unreal, in need of an improved life, and
thought by people to be a hypocrite.

My, oh my. One's opinions about chili imply many personal qualities.
I was unaware of the gravitas of the exchange I entered into.

Here's my chili recipe and some more opinions:
http://tinyurl.com/lbccs

There's a slight chance that it may reveal other, more endearing
character traits.
--
modom

Thanks for reminding me -- I left out:

Quoted message said:

Quoted message said:

The pernicious twits. The fiendish [censored]. The foul, vile,
repulsive, coprophageous, retromingent, communist, pissant, dumbass
!*&!%$#^!^$&#*#!!*&!^%!!!!!!

What it has to do with chili is beyond even me :-)
--
Lefty

Life is for learning
The worst I ever had was wonderful

Lefty said:

Thanks for reminding me -- I left out:

Quoted message said:

Quoted message said:

The pernicious twits. The fiendish [censored]. The foul, vile,
repulsive, coprophageous, retromingent, communist, pissant, dumbass
!*&!%$#^!^$&#*#!!*&!^%!!!!!!

What it has to do with chili is beyond even me :-)

Exactly! (Actually it had to do with a recipe for something somebody
called chili)
--
modom