Cut my hand while *preparing* to cut up some food! Haven't done that in many years. And it wasn't even due to my reduced vision but rather my reduced intelligence LOL! It's fine but I felt like an idiot really.
Was going to slice some poached chicken for salad; had thin spaghetti in the poaching broth instead (rather than risk cutting off my hand).
In article <[email hidden]>, Arri London <[email hidden]>
Quoted message said:
Cut my hand while *preparing* to cut up some food! Haven't done that in many years. And it wasn't even due to my reduced vision but rather my reduced intelligence LOL! It's fine but I felt like an idiot really.
Was going to slice some poached chicken for salad; had thin spaghetti in the poaching broth instead (rather than risk cutting off my hand).
I hope you're fine. My mistakes in the past have generally been confined to my left index finger since I'm right handed. I expect to carve that good old finger up again before I die. Sharp knife slices tend to heal quickly unless the cut makes an ellipse. But I'm sure you know that. Heal quickly. Isn't food prep a person's best chance to shed blood?
"Arri London" <[email hidden]> wrote in message news:[email hidden]...
Quoted message said:
Cut my hand while *preparing* to cut up some food! Haven't done that in many years. And it wasn't even due to my reduced vision but rather my reduced intelligence LOL! It's fine but I felt like an idiot really.
Was going to slice some poached chicken for salad; had thin spaghetti in the poaching broth instead (rather than risk cutting off my hand).
I sliced into my thumb. Just over the top, yes, right down into the nail. Arrrggg. Horrible bandaids over top of everything, but it reminds me to keep my d**n thumb out of the way. We'll heal quick - it's all that garlic, chocolate and red wine! Edrena
Arri London <[email hidden]> dropped this turd news:469D899F.79D1EF32 @ic.ac.uk: in rec.food.cooking
Quoted message said:
Cut my hand while *preparing* to cut up some food! Haven't done that in many years. And it wasn't even due to my reduced vision but rather my reduced intelligence LOL! It's fine but I felt like an idiot really.
Was going to slice some poached chicken for salad; had thin spaghetti in the poaching broth instead (rather than risk cutting off my hand).
LOL... that's about as bad as the time I scorched part of my lip off by trying to taste a small pasta shell to see if it was al dente. Earlier the same morning my hand slipped while shaving and I neatly shave off 1/2 of my right eyebrow (don't ask). I looked like I had been rescued from a fiery auto accident.
Michael
-- Due to recent cutbacks - The light at the end of the tunnel has been turned off. ~unknow author
In article <[email hidden]>, Arri London <[email hidden]>
Quoted message said:
Cut my hand while *preparing* to cut up some food! Haven't done that in many years. And it wasn't even due to my reduced vision but rather my reduced intelligence LOL! It's fine but I felt like an idiot really.
Was going to slice some poached chicken for salad; had thin spaghetti in the poaching broth instead (rather than risk cutting off my hand).
How much had you had to drink? ;-)
Last two times I cut myself badly, I'd been indulging in the wine meant to accompany dinner... Alcohol on an empty stomach is a bad idea! -- Peace, Om
Remove _ to validate e-mails.
"My mother never saw the irony in calling me a Son of a [censored]" -- Jack Nicholson
"Arri London" <[email hidden]> wrote in message news:[email hidden]...
Quoted message said:
Cut my hand while *preparing* to cut up some food! Haven't done that in many years. And it wasn't even due to my reduced vision but rather my reduced intelligence LOL! It's fine but I felt like an idiot really.
Was going to slice some poached chicken for salad; had thin spaghetti in the poaching broth instead (rather than risk cutting off my hand).
I sliced into my thumb. Just over the top, yes, right down into the nail. Arrrggg. Horrible bandaids over top of everything, but it reminds me to keep my d**n thumb out of the way. We'll heal quick - it's all that garlic, chocolate and red wine! Edrena
If I cut myself in the middle of a prep, I apply a band aid and a latex glove, then carry on. ;-) -- Peace, Om
Remove _ to validate e-mails.
"My mother never saw the irony in calling me a Son of a [censored]" -- Jack Nicholson
In article <[email hidden]>, Arri London <[email hidden]>
Quoted message said:
Cut my hand while *preparing* to cut up some food! Haven't done that in many years. And it wasn't even due to my reduced vision but rather my reduced intelligence LOL! It's fine but I felt like an idiot really.
Was going to slice some poached chicken for salad; had thin spaghetti in the poaching broth instead (rather than risk cutting off my hand).
How much had you had to drink? ;-)
Last two times I cut myself badly, I'd been indulging in the wine meant to accompany dinner... Alcohol on an empty stomach is a bad idea!
Yesterday, when I cooked Nancy's Hungarian Short Ribs, I had about a glass and a half of red wine, which I intended to add to the dish.
However, I had to ascertain that the wine was still good, so I tasted it. It was very good, but how would I know it would still be good by the time I planned to pour it into the pot? So, I did the obvious thing and kept tasting it. It must have been hot in the kitchen and the wine must have evaporated, because all of a sudden both the full and the half filled glasses were empty.
margaret suran <[email hidden]> wrote in message news:[email hidden]... [snip]
Quoted message said:
Yesterday, when I cooked Nancy's Hungarian Short Ribs, I had about a glass and a half of red wine, which I intended to add to the dish.
However, I had to ascertain that the wine was still good, so I tasted it. It was very good, but how would I know it would still be good by the time I planned to pour it into the pot? So, I did the obvious thing and kept tasting it. It must have been hot in the kitchen and the wine must have evaporated, because all of a sudden both the full and the half filled glasses were empty.
But I felt really good!
This is how one should always start the day, a good chuckle from excellent prose. Thank you!
Cut my hand while *preparing* to cut up some food! Haven't done that in many years. And it wasn't even due to my reduced vision but rather my reduced intelligence LOL! It's fine but I felt like an idiot really.
Was going to slice some poached chicken for salad; had thin spaghetti in the poaching broth instead (rather than risk cutting off my hand).
I gave myself a nasty gash last year. I had a leg of lamb on the BBq and went into the kitchen to make the salad. I stupidly held an avocado in my left hand and whacked into it with a large chefs knife and was startled to see the knife blade ad sliced deep into the flesh of my finger. I was stunned. I grabbed a paper towel and applied pressure. My wife came running with the first aid kit. I put a gauze pad on it and bound it in place with tape. It seemed to do the trick. But then I had to clean up the blood. I t was on the counters, the kitchen table, the floor, the stove, just about everywhere but the ceiling.
The next day I changed the bandage and saw that it was still bleeding so I headed off to Emergency. I stopped on the way to visit my mother. The triage nurse asked me what on Earth made me think I should not have come right away. It was cut right to the bone. I told her the truth. I had a leg of lamb ready to come off the grill and didn't want to waste that sitting in the waiting room for a few hours. Besides, I had had a little too much to drink and hadn't been expecting to have to drive anywhere.
They would not stitch it because too much time had passed. So they just bandaged it and sent me home. It healed just as well as it would have if it had been stitched. I don't hold avocados when I slice into them anymore.
In article <[email hidden]>, Arri London <[email hidden]>
Quoted message said:
Cut my hand while *preparing* to cut up some food! Haven't done that in many years. And it wasn't even due to my reduced vision but rather my reduced intelligence LOL! It's fine but I felt like an idiot really.
Was going to slice some poached chicken for salad; had thin spaghetti in the poaching broth instead (rather than risk cutting off my hand).
How much had you had to drink? ;-)
Last two times I cut myself badly, I'd been indulging in the wine meant to accompany dinner... Alcohol on an empty stomach is a bad idea!
Yesterday, when I cooked Nancy's Hungarian Short Ribs, I had about a glass and a half of red wine, which I intended to add to the dish.
However, I had to ascertain that the wine was still good, so I tasted it. It was very good, but how would I know it would still be good by the time I planned to pour it into the pot? So, I did the obvious thing and kept tasting it. It must have been hot in the kitchen and the wine must have evaporated, because all of a sudden both the full and the half filled glasses were empty.
But I felt really good!
We understand... <g> -- Peace, Om
Remove _ to validate e-mails.
"My mother never saw the irony in calling me a Son of a [censored]" -- Jack Nicholson
"Michael \"Dog3\" Lonergan" <[email hidden]> wrote in news:[email hidden]:
Quoted message said:
Arri London <[email hidden]> dropped this turd news:469D899F.79D1EF32 @ic.ac.uk: in rec.food.cooking
Quoted message said:
Cut my hand while *preparing* to cut up some food! Haven't done that in many years. And it wasn't even due to my reduced vision but rather my reduced intelligence LOL! It's fine but I felt like an idiot really.
Was going to slice some poached chicken for salad; had thin spaghetti in the poaching broth instead (rather than risk cutting off my hand).
LOL... that's about as bad as the time I scorched part of my lip off by trying to taste a small pasta shell to see if it was al dente. Earlier the same morning my hand slipped while shaving and I neatly shave off 1/2 of my right eyebrow (don't ask). I looked like I had been rescued from a fiery auto accident.
Michael
I'm just glad it was ytour face you were shaving...oh the humanity of it all!
--
The house of the burning beet-Alan
It'll be a sunny day in August, when the Moon will shine that night- Elbonian Folklore
hahabogus <[email hidden]> dropped this turd news:[email hidden]: in rec.food.cooking
Quoted message said:
"Michael \"Dog3\" Lonergan" <[email hidden]> wrote in news:[email hidden]:
Quoted message said:
Arri London <[email hidden]> dropped this turd news:469D899F.79D1EF32 @ic.ac.uk: in rec.food.cooking
Quoted message said:
Cut my hand while *preparing* to cut up some food! Haven't done that in many years. And it wasn't even due to my reduced vision but rather my reduced intelligence LOL! It's fine but I felt like an idiot really.
Was going to slice some poached chicken for salad; had thin spaghetti in the poaching broth instead (rather than risk cutting off my hand).
LOL... that's about as bad as the time I scorched part of my lip off by trying to taste a small pasta shell to see if it was al dente. Earlier the same morning my hand slipped while shaving and I neatly shave off 1/2 of my right eyebrow (don't ask). I looked like I had been rescued from a fiery auto accident.
Michael
I'm just glad it was ytour face you were shaving...oh the humanity of
it
Quoted message said:
all!
Bwwwwwaaaaahhhaaahhha... You are evil and I love it.
Michael
-- Due to recent cutbacks - The light at the end of the tunnel has been turned off. ~unknow author
In article <[email hidden]>, Arri London <[email hidden]>
Quoted message said:
Cut my hand while *preparing* to cut up some food! Haven't done that in many years. And it wasn't even due to my reduced vision but rather my reduced intelligence LOL! It's fine but I felt like an idiot really.
Was going to slice some poached chicken for salad; had thin spaghetti in the poaching broth instead (rather than risk cutting off my hand).
I hope you're fine. My mistakes in the past have generally been confined to my left index finger since I'm right handed. I expect to carve that good old finger up again before I die. Sharp knife slices tend to heal quickly unless the cut makes an ellipse. But I'm sure you know that. Heal quickly. Isn't food prep a person's best chance to shed blood?
leo
Yes it only bled for a minute or so and is sealing up nicely. A Jewish friend said whatever I was cutting up wouldn't be kosher LOL! It wasn't kosher to begin with and no blood touched the food 'cause I didn't get that far.
Normally I try to avoid shedding blood in the kitchen; some of my 'assistants' have narrowly missed being done away with though...
"Arri London" <[email hidden]> wrote in message news:[email hidden]...
Quoted message said:
Cut my hand while *preparing* to cut up some food! Haven't done that in many years. And it wasn't even due to my reduced vision but rather my reduced intelligence LOL! It's fine but I felt like an idiot really.
Was going to slice some poached chicken for salad; had thin spaghetti in the poaching broth instead (rather than risk cutting off my hand).
I sliced into my thumb. Just over the top, yes, right down into the nail. Arrrggg. Horrible bandaids over top of everything, but it reminds me to keep my d**n thumb out of the way. We'll heal quick - it's all that garlic, chocolate and red wine! Edrena
LOL! I think the last time I did cut my self in the kitchen it was also the top of the thumb. Bandaged it up and went to our employee health clinic the next day. Didn't need stitches but the doctor did laugh at me while he was bandaging my thumb *correctly* and giving me a tetanus shot (it had been more than 10 years since the last one)!
"Arri London" <[email hidden]> wrote in message news:[email hidden]...
Quoted message said:
Cut my hand while *preparing* to cut up some food! Haven't done that in many years. And it wasn't even due to my reduced vision but rather my reduced intelligence LOL! It's fine but I felt like an idiot really.
Was going to slice some poached chicken for salad; had thin spaghetti in the poaching broth instead (rather than risk cutting off my hand).
I sliced into my thumb. Just over the top, yes, right down into the nail. Arrrggg. Horrible bandaids over top of everything, but it reminds me to keep my d**n thumb out of the way. We'll heal quick - it's all that garlic, chocolate and red wine! Edrena
If I cut myself in the middle of a prep, I apply a band aid and a latex glove, then carry on. ;-) -- Peace, Om
I did carry on but made the menu change as stated (grin).
Arri London <[email hidden]> dropped this turd news:469D899F.79D1EF32 @ic.ac.uk: in rec.food.cooking
Quoted message said:
Cut my hand while *preparing* to cut up some food! Haven't done that in many years. And it wasn't even due to my reduced vision but rather my reduced intelligence LOL! It's fine but I felt like an idiot really.
Was going to slice some poached chicken for salad; had thin spaghetti in the poaching broth instead (rather than risk cutting off my hand).
LOL... that's about as bad as the time I scorched part of my lip off by trying to taste a small pasta shell to see if it was al dente. Earlier the same morning my hand slipped while shaving and I neatly shave off 1/2 of my right eyebrow (don't ask). I looked like I had been rescued from a fiery auto accident.
Michael
Ouch ouch! There are a couple of 'hot oil' tiny scars on my forearms. Now I wear long sleeves when I do any deep frying.
In article <[email hidden]>, Arri London <[email hidden]>
Quoted message said:
Cut my hand while *preparing* to cut up some food! Haven't done that in many years. And it wasn't even due to my reduced vision but rather my reduced intelligence LOL! It's fine but I felt like an idiot really.
Was going to slice some poached chicken for salad; had thin spaghetti in the poaching broth instead (rather than risk cutting off my hand).
How much had you had to drink? ;-)
LOL! Hadn't even got that far! The current budget (or lack thereof) doesn't include alcohol although we have a little in the house. For cooking purposes of course...
Quoted message said:
Last two times I cut myself badly, I'd been indulging in the wine meant to accompany dinner... Alcohol on an empty stomach is a bad idea! -- Peace, Om
Can't drink on an empty stomach at the best of times LOL.
In article <[email hidden]>, Arri London <[email hidden]>
Quoted message said:
Cut my hand while *preparing* to cut up some food! Haven't done that in many years. And it wasn't even due to my reduced vision but rather my reduced intelligence LOL! It's fine but I felt like an idiot really.
Was going to slice some poached chicken for salad; had thin spaghetti in the poaching broth instead (rather than risk cutting off my hand).
How much had you had to drink? ;-)
Last two times I cut myself badly, I'd been indulging in the wine meant to accompany dinner... Alcohol on an empty stomach is a bad idea!
Yesterday, when I cooked Nancy's Hungarian Short Ribs, I had about a glass and a half of red wine, which I intended to add to the dish.
However, I had to ascertain that the wine was still good, so I tasted it. It was very good, but how would I know it would still be good by the time I planned to pour it into the pot? So, I did the obvious thing and kept tasting it. It must have been hot in the kitchen and the wine must have evaporated, because all of a sudden both the full and the half filled glasses were empty.