Chops 'N' Beans

Discussion in 'Food and nutrition' started by Luckytrim, Feb 18, 2004.

  1. Luckytrim

    Luckytrim Guest

    Chops 'N' Beans

    8 pork chops Salt and pepper
    1 (20ounce) can baked beans 1 cup chili sauce 1 tablespoon brown sugar 1 teaspoon Worcestershire
    sauce 1 green bell pepper, cut into rings

    Brown chops on both sides in skillet. Season with salt and pepper. Place in a deep 3-quart baking
    dish. Mix baked beans, chili sauce, brown sugar and Worcestershire sauce. Pour over chops; place
    green pepper rings on top. Bake at 350 degrees F for one hour.

    Yields 5 servings.

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