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Cooking Show

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General fitness, health and nutrition
Published
23 October 2007
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7 December 2007
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  1. Recently put together a cooking show "Better Beer Food"

    You can see it on http://www.betterbeerfood.com

    Let me know what you think

  2. "[email hidden]" <[email hidden]> wrote in
    news:[email hidden]:

    Quoted message said:

    Recently put together a cooking show "Better Beer Food"

    You can see it on http://www.betterbeerfood.com

    Let me know what you think

    LOL!!! Well done Paul!! Good video work.

    Although. it's a bit of poetic licence to call them fish 'sausages'!!

    Patties in a sausage shape, more like it.

    What was the beer you had with it?

  3. PeterLucas said:

    "[email hidden]" <[email hidden]> wrote innews:[email hidden]:

    Quoted message said:

    Recently put together a cooking show "Better Beer Food"

    Quoted message said:

    You can see it onhttp://www.betterbeerfood.com

    Quoted message said:

    Let me know what you think

    LOL!!! Well done Paul!! Good video work.

    Although. it's a bit of poetic licence to call them fish 'sausages'!!

    Patties in a sausage shape, more like it.

    What was the beer you had with it?

    Stella

  4. "[email hidden]" <[email hidden]> wrote in
    news:[email hidden]:

    Quoted message said:
    PeterLucas said:

    "[email hidden]" <[email hidden]> wrote
    innews:[email hidden]:

    Quoted message said:

    Recently put together a cooking show "Better Beer Food"

    Quoted message said:

    You can see it onhttp://www.betterbeerfood.com

    Quoted message said:

    Let me know what you think

    LOL!!! Well done Paul!! Good video work.

    Although. it's a bit of poetic licence to call them fish 'sausages'!!

    Patties in a sausage shape, more like it.

    What was the beer you had with it?

    Stella

    Thought it might have been, but couldn't see the label properly. Didn't
    they pay you enough for 'product placement'? ;-)

  5. PeterLucas said:

    "[email hidden]" <[email hidden]> wrote innews:[email hidden]:

    Quoted message said:
    PeterLucas said:

    "[email hidden]" <[email hidden]> wrote
    innews:[email hidden]:

    Quoted message said:
    Quoted message said:

    > Recently put together a cooking show "Better Beer Food"

    Quoted message said:
    Quoted message said:

    > You can see it onhttp://www.betterbeerfood.com

    Quoted message said:
    Quoted message said:

    > Let me know what you think

    Quoted message said:
    Quoted message said:

    LOL!!! Well done Paul!! Good video work.

    Quoted message said:
    Quoted message said:

    Although. it's a bit of poetic licence to call them fish 'sausages'!!

    Quoted message said:
    Quoted message said:

    Patties in a sausage shape, more like it.

    Quoted message said:
    Quoted message said:

    What was the beer you had with it?

    Quoted message said:

    Stella

    Thought it might have been, but couldn't see the label properly. Didn't
    they pay you enough for 'product placement'? ;-)

    It would be great if they did pay me. I'm hoping to do a little
    publicity at a food show next month. We put a new episode up.

  6. "[email hidden]" <[email hidden]> wrote in
    news:[email hidden]:

    Quoted message said:
    Quoted message said:


    Quoted message said:

    > LOL!!! Well done Paul!! Good video work.

    Quoted message said:

    > Although. it's a bit of poetic licence to call them fish
    > 'sausages'!!

    Quoted message said:

    > Patties in a sausage shape, more like it.

    Quoted message said:

    > What was the beer you had with it?

    Quoted message said:

    Stella

    Thought it might have been, but couldn't see the label properly.
    Didn't they pay you enough for 'product placement'? ;-)

    It would be great if they did pay me. I'm hoping to do a little
    publicity at a food show next month. We put a new episode up.

    Just waiting for the recipe to be put up. Looked interesting, will have to
    try it.

    Maybe if you canned the music and just talked your way thru' the recipes?

    But, good viewing anyways :-)

  7. PeterLucas said:

    "[email hidden]" <[email hidden]> wrote innews:[email hidden]:

    Quoted message said:
    Quoted message said:

    >> LOL!!! Well done Paul!! Good video work.

    Quoted message said:
    Quoted message said:

    >> Although. it's a bit of poetic licence to call them fish
    >> 'sausages'!!

    Quoted message said:
    Quoted message said:

    >> Patties in a sausage shape, more like it.

    Quoted message said:
    Quoted message said:

    >> What was the beer you had with it?

    Quoted message said:
    Quoted message said:

    > Stella

    Quoted message said:
    Quoted message said:

    Thought it might have been, but couldn't see the label properly.
    Didn't they pay you enough for 'product placement'? ;-)

    Quoted message said:

    It would be great if they did pay me. I'm hoping to do a little
    publicity at a food show next month. We put a new episode up.

    Just waiting for the recipe to be put up. Looked interesting, will have to
    try it.

    Maybe if you canned the music and just talked your way thru' the recipes?

    But, good viewing anyways :-)

    On episode three now

  8. PeterLucas said:

    "[email hidden]" <[email hidden]> wrote innews:[email hidden]:

    Quoted message said:
    Quoted message said:

    >> LOL!!! Well done Paul!! Good video work.

    Quoted message said:
    Quoted message said:

    >> Although. it's a bit of poetic licence to call them fish
    >> 'sausages'!!

    Quoted message said:
    Quoted message said:

    >> Patties in a sausage shape, more like it.

    Quoted message said:
    Quoted message said:

    >> What was the beer you had with it?

    Quoted message said:
    Quoted message said:

    > Stella

    Quoted message said:
    Quoted message said:

    Thought it might have been, but couldn't see the label properly.
    Didn't they pay you enough for 'product placement'? ;-)

    Quoted message said:

    It would be great if they did pay me. I'm hoping to do a little
    publicity at a food show next month. We put a new episode up.

    Just waiting for the recipe to be put up. Looked interesting, will have to
    try it.

    Maybe if you canned the music and just talked your way thru' the recipes?

    But, good viewing anyways :-)

    On episode three now

  9. And episode 4: Takoyaki (Octopus Balls) http://www.betterbeerfood.com

  10. And episode 4: Takoyaki (Octopus Balls) http://www.betterbeerfood.com

  11. "[email hidden]" <[email hidden]> wrote in
    news:[email hidden]:

    Quoted message said:

    And episode 4: Takoyaki (Octopus Balls) http://www.betterbeerfood.com

    Mmmmmmmmmmm, Octopus Muffins.

    Keep up the good work Paul :-)

  12. "[email hidden]" <[email hidden]> wrote in
    news:[email hidden]:

    Quoted message said:

    And episode 4: Takoyaki (Octopus Balls) http://www.betterbeerfood.com

    Mmmmmmmmmmm, Octopus Muffins.

    Keep up the good work Paul :-)

  13. Quoted post said:

    And episode 4: Takoyaki (Octopus Balls)http://www.betterbeerfood.com

    Episode 5: perogies

    http://www.betterbeerfood.com/ep5.php

  14. "[email hidden]" <[email hidden]> wrote in
    news:[email hidden]:

    Quoted message said:

    And episode 4: Takoyaki (Octopus Balls) http://www.betterbeerfood.com

    I like the beer bottle opener :-)

  15. "[email hidden]" <[email hidden]> wrote in news:723b6fed-3566-
    [email hidden]:

    Quoted message said:
    Quoted post said:

    And episode 4: Takoyaki (Octopus Balls)http://www.betterbeerfood.com

    Episode 5: perogies

    http://www.betterbeerfood.com/ep5.php

    Hmmmmmmm, I may even try this one, but with a different filling. I'm
    thinking pork mince, shallots, touch of ginger, maybe some garlic and some
    soy sauce to serve.

  16. Episode 6: Lamb Sliders
    http://www.betterbeerfood.com/ep6.php

    PeterLucas said:

    "[email hidden]" <[email hidden]> wrote in news:723b6fed-3566-
    [email hidden]:

    Quoted message said:
    Quoted post said:

    And episode 4: Takoyaki (Octopus Balls)http://www.betterbeerfood.com

    Quoted message said:

    Episode 5: perogies

    Quoted message said:

    http://www.betterbeerfood.com/ep5.php

    Hmmmmmmm, I may even try this one, but with a different filling. I'm
    thinking pork mince, shallots, touch of ginger, maybe some garlic and some
    soy sauce to serve.

  17. "[email hidden]" <[email hidden]> wrote in
    news:[email hidden]:

    Quoted message said:

    Episode 6: Lamb Sliders
    http://www.betterbeerfood.com/ep6.php

    Saw that when I went and looked back at the reogies.

    We call them Lamb Rissoles :-)

    Quoted message said:


    PeterLucas said:

    "[email hidden]" <[email hidden]> wrote in
    news:723b6fed-3566-
    [email hidden]:

    Quoted message said:

    On Nov 9, 9:05 am, "[email hidden]" <[email hidden]>
    wrote:
    > And episode 4: Takoyaki (Octopus
    > Balls)http://www.betterbeerfood.com

    Quoted message said:

    Episode 5: perogies

    Quoted message said:

    http://www.betterbeerfood.com/ep5.php

    Hmmmmmmm, I may even try this one, but with a different filling. I'm
    thinking pork mince, shallots, touch of ginger, maybe some garlic and
    some soy sauce to serve.

  18. "[email hidden]" <[email hidden]> wrote in
    news:[email hidden]:

    Quoted message said:

    Episode 6: Lamb Sliders
    http://www.betterbeerfood.com/ep6.php

    BTW, you're doing a good job :-)

  19. PeterLucas said:

    "[email hidden]" <[email hidden]> wrote innews:[email hidden]:

    Quoted message said:

    Episode 6: Lamb Sliders
    http://www.betterbeerfood.com/ep6.php

    BTW, you're doing a good job :-)

    Thank you

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