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Interesting ad but missing something

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Mountain Bikes
Published
18 June 2004
Last activity
25 June 2004
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Ride-A-Lot
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  1. I was reading the latest issue of Bon Appetite (yeh, one of my hobbies is
    cooking and this was the BBQ issue) and I noticed an ad for Hyundai Sante Fe
    right before page 41. The only reason I gave it a second look was that it
    looks like two Specialized Enduros perched upon the SUV's roof. It is
    supposed to depict the truck in a wind tunnel. The only problem is that the
    roof rack is only securing the bikes with two wheel straps. No cobra, no
    lock jaw, just the straps. I don't think I would want to be behind that
    truck. Poor bikes. They're doomed.

    --
    o-o-o-o Ride-A-Lot o-o-o-o
    www.schnauzers.ws

  2. On Thu, 17 Jun 2004 22:43:11 -0400, "Ride-A-Lot"

    [email protected] said:

    I was reading the latest issue of Bon Appetite (yeh, one of my hobbies is
    cooking and this was the BBQ issue) and I noticed an ad for Hyundai Sante Fe
    right before page 41. Poor bikes. They're doomed.

    Well, the ad for the BMW X3 in the latest issue of Cuisine magazine
    has bikes on top that look a lot like a couple of Whyte Prst-4's - but
    aren't. I guess they might be the BMW bike but I don't know what that
    looks like. Painted a very nondescript gray all over with no logos or
    decals they are two of the most boring looking bikes I've ever seen.
    At least they're securely attached.

    Actually, I've just had another look and I can't see how you'd steer
    them. They've got dual crown forks on a prst like wishbone front end
    but I can't see any way that the lower wishbone pivots. It's
    literally just a wish bone shape with one end fastened to the forks
    and the other to the down tube.

    Wish I could find a link to a picture of the ad.

    Maybe it's a cooking thing.

    --
    Westie

  3. Westie said:

    On Thu, 17 Jun 2004 22:43:11 -0400, "Ride-A-Lot"

    [email protected] said:

    I was reading the latest issue of Bon Appetite (yeh, one of my hobbies is
    cooking and this was the BBQ issue) and I noticed an ad for Hyundai Sante Fe
    right before page 41. Poor bikes. They're doomed.

    Well, the ad for the BMW X3 in the latest issue of Cuisine magazine
    has bikes on top that look a lot like a couple of Whyte Prst-4's - but
    aren't. I guess they might be the BMW bike but I don't know what that
    looks like. Painted a very nondescript gray all over with no logos or
    decals they are two of the most boring looking bikes I've ever seen.
    At least they're securely attached.

    Actually, I've just had another look and I can't see how you'd steer
    them. They've got dual crown forks on a prst like wishbone front end
    but I can't see any way that the lower wishbone pivots. It's
    literally just a wish bone shape with one end fastened to the forks
    and the other to the down tube.

    Wish I could find a link to a picture of the ad.

    Maybe it's a cooking thing.

    Sounds exactly like the BMW "mountain bike" from your description

  4. Ride-A-Lot said:

    I was reading the latest issue of Bon Appetite (yeh, one of my hobbies is
    cooking and this was the BBQ issue) and I noticed an ad for Hyundai Sante Fe
    right before page 41. The only reason I gave it a second look was that it
    looks like two Specialized Enduros perched upon the SUV's roof. It is
    supposed to depict the truck in a wind tunnel. The only problem is that the
    roof rack is only securing the bikes with two wheel straps. No cobra, no
    lock jaw, just the straps. I don't think I would want to be behind that
    truck. Poor bikes. They're doomed.

    --
    o-o-o-o Ride-A-Lot o-o-o-o
    www.schnauzers.ws

    My son was getting his hair cut the other day, the gal is a friend of
    mine, I happened to notice an add in a mag for a $250 pair of scissors.
    If you bought them, you got a free mountain bike, can't rememeber the
    name. The pic of the bike had the front shock mounted backwards, the
    V-brakes were facing the rear of the bike! My 10 year old noticed it.
    All I could imagine is a group of "stylists" getting 100 boxes of these
    cheap ass bikes, standing around and trying to put one together.

    --
    Craig Brossman, Durango Colorado
    (remove ".nospam" to reply)

  5. "Ride-A-Lot" <mitchell@[nospam]schnauzers.ws> wrote in message news:<[email hidden]>...

    Quoted message said:

    I was reading the latest issue of Bon Appetite (yeh, one of my hobbies is
    cooking and this was the BBQ issue) and I noticed an ad for Hyundai Sante Fe
    right before page 41. The only reason I gave it a second look was that it
    looks like two Specialized Enduros perched upon the SUV's roof. It is
    supposed to depict the truck in a wind tunnel. The only problem is that the
    roof rack is only securing the bikes with two wheel straps. No cobra, no
    lock jaw, just the straps. I don't think I would want to be behind that
    truck.

    I saw that issue and ad, too. And damn, but some of those BBQ recipes
    sound good. The one with the peppercorn brandy sauce was pretty damn
    good, and was easy.

    Oh, if you like Thai food, Paladin has a Tom Ka Gai recipe that will
    knock your chef's hat off.

    I saw that ad too - I just was looking at the destickered SpecialEds
    on there. I didn't notice the lack of supports. LOL. It's just an
    ad. Probably filmed on a closed circuit with a professional driver...
    --
    Jonesy "no need to apologize for being able to make some good eats"

  6. Craig Brossman said:
    Ride-A-Lot said:

    I was reading the latest issue of Bon Appetite (yeh, one of my hobbies is
    cooking and this was the BBQ issue) and I noticed an ad for Hyundai Sante Fe
    right before page 41. The only reason I gave it a second look was that it
    looks like two Specialized Enduros perched upon the SUV's roof. It is
    supposed to depict the truck in a wind tunnel. The only problem is that the
    roof rack is only securing the bikes with two wheel straps. No cobra, no
    lock jaw, just the straps. I don't think I would want to be behind that
    truck. Poor bikes. They're doomed.

    --
    o-o-o-o Ride-A-Lot o-o-o-o
    www.schnauzers.ws

    My son was getting his hair cut the other day, the gal is a friend of
    mine, I happened to notice an add in a mag for a $250 pair of scissors.
    If you bought them, you got a free mountain bike, can't rememeber the
    name. The pic of the bike had the front shock mounted backwards, the
    V-brakes were facing the rear of the bike! My 10 year old noticed it.
    All I could imagine is a group of "stylists" getting 100 boxes of these
    cheap ass bikes, standing around and trying to put one together.

    To paraphrase the Hitchhikers Guide. If your so smart, you tell us
    what color the wheel should be!

  7. [email hidden] (Jonesy) wrote in message

    Quoted message said:


    Oh, if you like Thai food, Paladin has a Tom Ka Gai recipe that will
    knock your chef's hat off.

    "If you like Thai food?" A blasphemous question if I ever heard one!
    But glad to hear you must have made it and liked it. It is time
    consuming, but a labor of love.

    paladin

  8. [email hidden] (Paladin) wrote in message news:<[email hidden]>...

    Quoted message said:

    [email hidden] (Jonesy) wrote in message

    Quoted message said:


    Oh, if you like Thai food, Paladin has a Tom Ka Gai recipe that will
    knock your chef's hat off.

    "If you like Thai food?" A blasphemous question if I ever heard one!

    LOL. I'm not sure I know of anyone who has actually tried Thai food
    and not liked it. But one must give the benefit of the doubt to the
    great unwashed, ya know...

    Quoted message said:

    But glad to hear you must have made it and liked it. It is time
    consuming, but a labor of love.

    It's not bad in that regard, either. Getting the proper ingredients
    is what takes the time. Out here in the whitebread, All-American,
    undiverse Palouse, getting ahold of real Asian foods is tough. Just
    try getting decent lemongrass at Safeway. Or, for a laugh, ask
    someone at the local IGA about galangal ginger. Thai peppers? LOL.

    And once you are done, this Tom Ka Gai will rip off your head and
    shout down your neck-hole:

    "THIS IS GOOD [censored]!"

    Thanks, man.
    --
    Bob.

  9. Jonesy said:

    [email hidden] (Paladin) wrote in message
    news:<[email hidden]>...

    Quoted message said:

    [email hidden] (Jonesy) wrote in message

    Quoted message said:


    Oh, if you like Thai food, Paladin has a Tom Ka Gai recipe that will
    knock your chef's hat off.

    "If you like Thai food?" A blasphemous question if I ever heard one!

    LOL. I'm not sure I know of anyone who has actually tried Thai food
    and not liked it. But one must give the benefit of the doubt to the
    great unwashed, ya know...

    Quoted message said:

    But glad to hear you must have made it and liked it. It is time
    consuming, but a labor of love.

    It's not bad in that regard, either. Getting the proper ingredients
    is what takes the time. Out here in the whitebread, All-American,
    undiverse Palouse, getting ahold of real Asian foods is tough. Just
    try getting decent lemongrass at Safeway. Or, for a laugh, ask
    someone at the local IGA about galangal ginger. Thai peppers? LOL.

    And once you are done, this Tom Ka Gai will rip off your head and
    shout down your neck-hole:

    "THIS IS GOOD [censored]!"

    Thanks, man.

    if you ever venture up to Spokaloo, I can point you to the right Asian
    markets.

    p.

  10. "pas" <[email hidden]> wrote in message news:<[email hidden]>...

    Quoted message said:
    Jonesy said:

    [email hidden] (Paladin) wrote in message
    news:<[email hidden]>...

    Quoted message said:

    [email hidden] (Jonesy) wrote in message
    >
    > Oh, if you like Thai food, Paladin has a Tom Ka Gai recipe that will
    > knock your chef's hat off.

    "If you like Thai food?" A blasphemous question if I ever heard one!

    LOL. I'm not sure I know of anyone who has actually tried Thai food
    and not liked it. But one must give the benefit of the doubt to the
    great unwashed, ya know...

    Quoted message said:

    But glad to hear you must have made it and liked it. It is time
    consuming, but a labor of love.

    It's not bad in that regard, either. Getting the proper ingredients
    is what takes the time. Out here in the whitebread, All-American,
    undiverse Palouse, getting ahold of real Asian foods is tough. Just
    try getting decent lemongrass at Safeway. Or, for a laugh, ask
    someone at the local IGA about galangal ginger. Thai peppers? LOL.

    And once you are done, this Tom Ka Gai will rip off your head and
    shout down your neck-hole:

    "THIS IS GOOD [censored]!"

    Thanks, man.

    if you ever venture up to Spokaloo, I can point you to the right Asian
    markets.

    We have one and a half of those here. All the 'gredients can be had
    (even ghee, if yer not bright enough to make your own, LOL) and the
    prices are reasonable. Thai chiles are hard to come by, but they have
    habaneros at the Safeway here, and those things are hot enough. They
    don't have the particular bite of Thai chiles, but not too many folks
    notice. And I'm not a four-star Thai guy anyway.
    --
    Jonesy "my GI tract thanks me for not going over two-star"

  11. "pas" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:
    Jonesy said:

    [email hidden] (Paladin) wrote in message
    news:<[email hidden]>...

    Quoted message said:

    [email hidden] (Jonesy) wrote in message
    >

    if you ever venture up to Spokaloo, I can point you to the right Asian
    markets.

    p.

    As in "Spokompton?" You up there?

    cc

  12. cc said:

    "pas" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:
    Jonesy said:

    [email hidden] (Paladin) wrote in message
    news:<[email hidden]>...
    > [email hidden] (Jonesy) wrote in message
    >>

    if you ever venture up to Spokaloo, I can point you to the right
    Asian markets.

    p.

    As in "Spokompton?" You up there?

    cc

    no one who lives here calls it that, I thought it was just freedin' freaks
    visiting for the races that did. but yes.

    penny

  13. "pas" <[email hidden]> wrote in message news:<[email hidden]>...

    Quoted message said:
    cc said:

    "pas" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    Jonesy wrote:
    > [email hidden] (Paladin) wrote in message
    > news:<[email hidden]>...
    >> [email hidden] (Jonesy) wrote in message
    >>>

    if you ever venture up to Spokaloo, I can point you to the right
    Asian markets.

    p.

    As in "Spokompton?" You up there?

    cc

    no one who lives here calls it that, I thought it was just freedin' freaks
    visiting for the races that did. but yes.

    We got a couple of grad students here that call it that.

    Which is sort of funny, considering the overall racial make-up of the two places.
    --
    Jonesy "who, as a WA State native, routinely pronounces the place Spo-CANE"

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