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modom
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In article <[email hidden]>,
modom (palindrome guy) said:
--modom
Posh Nosh...
I watched the Paella one too.
Gotta love British humor. ;-)
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On Sun, 26 Aug 2007 11:05:40 -0500, Omelet <[email hidden]>
Quoted message said:In article <[email hidden]>,
modom (palindrome guy) said:
Quoted message said:Posh Nosh...
I watched the Paella one too.
Is that the one that ends with the ad for monkfish marmelade?
Quoted message said:
Gotta love British humor. ;-)
Check the sauce episode if you have the time.
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modom
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Posted via a free Usenet account from http://www.teranews.com
modom (palindrome guy) said:On Sun, 26 Aug 2007 11:05:40 -0500, Omelet <[email hidden]>
Quoted message said:In article <[email hidden]>,
"modom (palindrome guy)" <[email hidden]> wrote:Quoted message said:Quoted message said:
Posh Nosh...Quoted message said:I watched the Paella one too.
Is that the one that ends with the ad for monkfish marmelade?
Quoted message said:Gotta love British humor. ;-)
Check the sauce episode if you have the time.
--modom
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Posted via a free Usenet account fromhttp://www.teranews.com
The best one is the one with the leftovers, which of course they have
to make. And the ones with David Tennant. And the happy chicken.
And the reaction of their builder when they serve him architect's fish
and chips!
In fact, they are all hilarious! Who would think of making a 10
minute television program? They're the amuse bouches of video.
Susan B.
modom (palindrome guy) said:
LOL O in Scotland!! I can't argue with that🙂))))))))))
sueb said:
The best one is the one with the leftovers, which of course they have
to make. And the ones with David Tennant. And the happy chicken.
And the reaction of their builder when they serve him architect's fish
and chips!In fact, they are all hilarious! Who would think of making a 10
minute television program? They're the amuse bouches of video.
Exactly right. I have to say they'd lose some of their savor if they
were longer pieces. Incidentally, the BBC Posh Nosh Web site
indicates that the actress who plays Minty Marchmont is one of the
writers.
I stole the title for this thread from the leftovers episode. It's a
quick graphic for the purveyor of "excessively overpriced vinegars"
Minty recommends for her leftover vinaigrette.
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modom
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Posted via a free Usenet account from http://www.teranews.com
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