A recipe "Passoner Mock Baklava" on food recipes called for Matzah.
What is Matzah I've never heard of it.
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matzah
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- General fitness, health and nutrition
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- 19 April 2006
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- 20 April 2006
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- mwpart
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mwpart said:
A recipe "Passoner Mock Baklava" on food recipes called for Matzah.
What is Matzah I've never heard of it.
Surely you jest?
www.google.com
Google is your friend!
http://judaism.about.com/library/3_howto/ht_makematzah.htm -
If the OP lives in an area where there is little or no jewish
population it's entirely possible he's never heard of matzoh. It's also
spelled "matzoh." -
Budd Tugley said:
If the OP lives in an area where there is little or no jewish
population it's entirely possible he's never heard of matzoh.I guessed that when the OP cited the recipe for "Passoner [sic] Mock
Baklava." -
Budd Tugley said:
If the OP lives in an area where there is little or no jewish
population it's entirely possible he's never heard of matzoh. It's also
spelled "matzoh."
I agree. I grew up in a small town in Nebraska and never heard of
matzoh, or bagels, or lox, or, well lots of things, until I moved to the
big city. -
"Budd Tugley" <[email hidden]> wrote in message
Quoted message said:
If the OP lives in an area where there is little or no jewish
population it's entirely possible he's never heard of matzoh. It's also
spelled "matzoh."
A few years ago I was working in Minneapolis with a Texan. It was just
before Easter and I was craving matzo. (Even though we were Catholic we
always had matzo in the house around Lent.) My Texan friend thought they
were a NY thing (I am a NYer) and had no idea of what they were. I thought
everyone knew what they were.A few months later we were in Colorado. He ordered Rocky Mountain Oysters
one night. Even after he explained what they were I gave them a try. Okay, I
would eat them on a dare, but I'd rather have some matzo.Kelly
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