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My haul from Italy

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General fitness, health and nutrition
Published
7 April 2007
Last activity
8 April 2007
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Edwin Pawlowski
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  1. Just got back from a couple of weeks in Italy. Most of the time was spent
    in Rosano, just outside of Firenze. The villa we stayed at is on a farm
    that has olive and fruit trees. The oil we brought was made right there, as
    was the honey and saffron.

    We brought back:
    5 K of Parma Pecorino stravecchio
    2K of Tuscan Pecorino stravecchio
    2 750ml bottles EVOO
    1 pound of Honey
    1 gram of saffron
    1 bottle 20 year Manicardi Balsamic Vinegar
    1 bottle 12 year Manicardi Balsamic Vinegar
    1 bottle Tradizionale Balsamic Vinegar extra vecchio (saved a bundle on
    that one)

    Our Customs Declaration read more like a grocery shopping list. The Euro
    happens to be at an all time high right now but some stuff is still a good
    price compared to US prices, not to mention the quality is better than what
    can be found here. Just a shame that we're not allowed to bring back meats
    as we had some of the be salumi and prosciutto ever.

    FWIW, I also paid an average of $6.45 a gallon for gas.
    --
    Ed
    http://pages.cthome.net/edhome/

  2. Edwin Pawlowski said:

    Just got back from a couple of weeks in Italy.  Most of the time was spent
    in Rosano, just outside of Firenze.  The villa we stayed at is on a farm
    that has olive and fruit trees.  The oil we brought was made right there, as
    was the honey and saffron.

    We brought back:
    5 K of Parma Pecorino stravecchio
    2K of Tuscan Pecorino stravecchio
    2 750ml bottles EVOO
    1 pound of Honey
    1 gram of saffron
    1 bottle 20 year Manicardi Balsamic Vinegar
    1 bottle 12 year Manicardi Balsamic Vinegar
    1 bottle Tradizionale Balsamic Vinegar extra vecchio  (saved a bundle on
    that one)

    Our Customs Declaration read more like a grocery shopping list.  The Euro
    happens to be at an all time high right now but some stuff is still a good
    price compared to US prices, not to mention the quality is better than what
    can be found here.  Just a shame that we're not allowed to bring back meats
    as we had some of the be salumi and prosciutto ever.

    FWIW, I also paid an average of $6.45 a gallon for gas.

    No pen bargains?

    Sheldon

  3. In article <[email hidden]>,

    Edwin Pawlowski said:

    Just got back from a couple of weeks in Italy. Most of the time was spent
    in Rosano, just outside of Firenze. The villa we stayed at is on a farm
    that has olive and fruit trees. The oil we brought was made right there, as
    was the honey and saffron.

    We brought back:
    5 K of Parma Pecorino stravecchio
    2K of Tuscan Pecorino stravecchio
    2 750ml bottles EVOO
    1 pound of Honey
    1 gram of saffron
    1 bottle 20 year Manicardi Balsamic Vinegar
    1 bottle 12 year Manicardi Balsamic Vinegar
    1 bottle Tradizionale Balsamic Vinegar extra vecchio (saved a bundle on
    that one)

    Our Customs Declaration read more like a grocery shopping list. The Euro
    happens to be at an all time high right now but some stuff is still a good
    price compared to US prices, not to mention the quality is better than what
    can be found here. Just a shame that we're not allowed to bring back meats
    as we had some of the be salumi and prosciutto ever.

    FWIW, I also paid an average of $6.45 a gallon for gas.

    No dried porcinis? Tsk, tsk. :-)
    Welcome home, Ed.
    --
    -Barb, Mother Superior, HOSSSPoJ
    http://jamlady.eboard.com - Comfort Food for Bob Pastorio, updated
    3-16-2007
    http://web.mac.com/barbschaller - blahblahblog - Orange Honey
    Garlic Chicken, 3-29-2007
    http://www.caringbridge.org/visit/amytaylor

  4. On Sat, 07 Apr 2007 02:22:37 GMT, "Edwin Pawlowski" <[email hidden]>

    Quoted message said:

    Just got back from a couple of weeks in Italy. Most of the time was spent
    in Rosano, just outside of Firenze. The villa we stayed at is on a farm
    that has olive and fruit trees.

    Sounds like a very relaxing vacation. Glad you had fun and brought
    back a good haul!

    --
    See return address to reply by email

  5. "Sheldon" <[email hidden]> wrote in message
    No pen bargains?

    The few that I saw were in shops catering to tourists and high prices.

  6. <sf> wrote in message news:[email hidden]...

    Quoted message said:

    On Sat, 07 Apr 2007 02:22:37 GMT, "Edwin Pawlowski" <[email hidden]>

    Quoted message said:

    Just got back from a couple of weeks in Italy. Most of the time was spent
    in Rosano, just outside of Firenze. The villa we stayed at is on a farm
    that has olive and fruit trees.

    Sounds like a very relaxing vacation. Glad you had fun and brought
    back a good haul!

    It was very nice. This is where we stayed
    http://www.villeinitalia.com/houses/TorrediRosano.jsp?regionLetter=TU&pageNumber=1&currentHouseNumber=8

    One night we had dinner with the owners, a traditional Tuscan meal of pasta
    with mushroom sauce, Guinea fowl with black olives and garlic.
    --
    Ed
    http://pages.cthome.net/edhome/

  7. Edwin Pawlowski said:

    Just a shame that we're not allowed to bring back meats
    as we had some of the be[st] salumi and prosciutto ever.

    That's a good haul. I kinda question bringing back so much
    cheese as those cheeses import rather well to the stores in our
    area. My last batch came from Pittsburgh, of all places.

    I can feel for your loss of the ability to import the salami.
    I've just found an excellent purveyor of American-maid cured
    meats here in Texas and they seem *very* comparable to the lumps
    from Italy and Spain.

    I'll probably even start throwing dough and milking my neighbors
    goats.

    Welcome home :-)

    -sw

    Quoted message said:

    FWIW, I also paid an average of $6.45 a gallon for gas.

    Didn't you have your Busch Card?

    -sw

  8. In article <[email hidden]>,

    Edwin Pawlowski said:

    Just got back from a couple of weeks in Italy. Most of the time was spent
    in Rosano, just outside of Firenze. The villa we stayed at is on a farm
    that has olive and fruit trees. The oil we brought was made right there, as
    was the honey and saffron.

    We brought back:
    5 K of Parma Pecorino stravecchio
    2K of Tuscan Pecorino stravecchio
    2 750ml bottles EVOO
    1 pound of Honey
    1 gram of saffron
    1 bottle 20 year Manicardi Balsamic Vinegar
    1 bottle 12 year Manicardi Balsamic Vinegar
    1 bottle Tradizionale Balsamic Vinegar extra vecchio (saved a bundle on
    that one)

    Sounds wonderful! Enjoy, enjoy. 🙂

    Quoted message said:

    Our Customs Declaration read more like a grocery shopping list. The Euro
    happens to be at an all time high right now but some stuff is still a good
    price compared to US prices, not to mention the quality is better than what
    can be found here. Just a shame that we're not allowed to bring back meats
    as we had some of the be salumi and prosciutto ever.

    FWIW, I also paid an average of $6.45 a gallon for gas.

  9. Edwin Pawlowski said:

    Just got back from a couple of weeks in Italy. Most of the time was spent
    in Rosano, just outside of Firenze. The villa we stayed at is on a farm
    that has olive and fruit trees. The oil we brought was made right there, as
    was the honey and saffron.

    We brought back:
    5 K of Parma Pecorino stravecchio
    2K of Tuscan Pecorino stravecchio
    2 750ml bottles EVOO
    1 pound of Honey
    1 gram of saffron
    1 bottle 20 year Manicardi Balsamic Vinegar
    1 bottle 12 year Manicardi Balsamic Vinegar
    1 bottle Tradizionale Balsamic Vinegar extra vecchio (saved a bundle on
    that one)

    Our Customs Declaration read more like a grocery shopping list. The Euro
    happens to be at an all time high right now but some stuff is still a good
    price compared to US prices, not to mention the quality is better than what
    can be found here. Just a shame that we're not allowed to bring back meats
    as we had some of the be salumi and prosciutto ever.

    FWIW, I also paid an average of $6.45 a gallon for gas.

    Thank god the base gives us ration coupons.

    --
    God got a virgin pregnant by magic; God doesn't play by the rules.

    -Izzy, Grey's Anatomy

  10. ravenlynne <[email hidden]> wrote in
    news:[email hidden]:

    Quoted message said:
    Edwin Pawlowski said:

    Just got back from a couple of weeks in Italy. Most of the time was
    spent in Rosano, just outside of Firenze. The villa we stayed at is
    on a farm that has olive and fruit trees. The oil we brought was
    made right there, as was the honey and saffron.

    We brought back:
    5 K of Parma Pecorino stravecchio
    2K of Tuscan Pecorino stravecchio
    2 750ml bottles EVOO
    1 pound of Honey
    1 gram of saffron
    1 bottle 20 year Manicardi Balsamic Vinegar
    1 bottle 12 year Manicardi Balsamic Vinegar
    1 bottle Tradizionale Balsamic Vinegar extra vecchio (saved a bundle
    on that one)

    Our Customs Declaration read more like a grocery shopping list. The
    Euro happens to be at an all time high right now but some stuff is
    still a good price compared to US prices, not to mention the quality
    is better than what can be found here. Just a shame that we're not
    allowed to bring back meats as we had some of the be salumi and
    prosciutto ever.

    FWIW, I also paid an average of $6.45 a gallon for gas.

    Thank god the base gives us ration coupons.

    Petrol ration coupons???

    --
    Peter Lucas
    Brisbane
    Australia

    "People sleep safely in their beds because rough men stand ready in
    the night to do violence to those who would do them harm"
    -- George Orwell

  11. PeterLucas said:

    ravenlynne <[email hidden]> wrote in
    news:[email hidden]:

    Quoted message said:
    Edwin Pawlowski said:

    Just got back from a couple of weeks in Italy. Most of the time was
    spent in Rosano, just outside of Firenze. The villa we stayed at is
    on a farm that has olive and fruit trees. The oil we brought was
    made right there, as was the honey and saffron.

    We brought back:
    5 K of Parma Pecorino stravecchio
    2K of Tuscan Pecorino stravecchio
    2 750ml bottles EVOO
    1 pound of Honey
    1 gram of saffron
    1 bottle 20 year Manicardi Balsamic Vinegar
    1 bottle 12 year Manicardi Balsamic Vinegar
    1 bottle Tradizionale Balsamic Vinegar extra vecchio (saved a bundle
    on that one)

    Our Customs Declaration read more like a grocery shopping list. The
    Euro happens to be at an all time high right now but some stuff is
    still a good price compared to US prices, not to mention the quality
    is better than what can be found here. Just a shame that we're not
    allowed to bring back meats as we had some of the be salumi and
    prosciutto ever.

    FWIW, I also paid an average of $6.45 a gallon for gas.


    Thank god the base gives us ration coupons.

    Petrol ration coupons???

    Yeah...we buy a limited amount per month based on car size. We have a
    lancia and get 400 liters per month. We pay stateside prices for a
    booklet of them I believe. Then we go to the gas station (none on base)
    and use them like cash.

    --
    God got a virgin pregnant by magic; God doesn't play by the rules.

    -Izzy, Grey's Anatomy

  12. "Steve Wertz" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:
    Edwin Pawlowski said:

    Just a shame that we're not allowed to bring back meats
    as we had some of the be[st] salumi and prosciutto ever.

    That's a good haul. I kinda question bringing back so much
    cheese as those cheeses import rather well to the stores in our
    area. My last batch came from Pittsburgh, of all places.

    We can get good cheese in Providence, but it is not as good as this and is
    75% to 200% higher in price. It is almost impossible to find stravecchio
    here also. Especially for $5 a pound.

    Here is a similar Toscano for $13.99 plus shipping and it is not aged more
    than 9 months. Stravecchio is over 2 years.
    http://www.igourmet.com/shoppe/prodview.aspx?cat=&subcat=&prod=1423&source=pepperjam*google*cheese+campaign+italy&gclid=CPeCs-7DsIsCFQEfSgodNi--yg

    Based on this, I save over $150 and got better quality.

  13. "Edwin Pawlowski" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    Just got back from a couple of weeks in Italy. Most of the time was spent
    in Rosano, just outside of Firenze. The villa we stayed at is on a farm
    that has olive and fruit trees. The oil we brought was made right there,
    as was the honey and saffron.

    We brought back:
    5 K of Parma Pecorino stravecchio
    2K of Tuscan Pecorino stravecchio
    2 750ml bottles EVOO
    1 pound of Honey
    1 gram of saffron
    1 bottle 20 year Manicardi Balsamic Vinegar
    1 bottle 12 year Manicardi Balsamic Vinegar
    1 bottle Tradizionale Balsamic Vinegar extra vecchio (saved a bundle on
    that one)

    Our Customs Declaration read more like a grocery shopping list. The Euro
    happens to be at an all time high right now but some stuff is still a good
    price compared to US prices, not to mention the quality is better than
    what can be found here. Just a shame that we're not allowed to bring back
    meats as we had some of the be salumi and prosciutto ever.

    FWIW, I also paid an average of $6.45 a gallon for gas.
    --
    Ed
    http://pages.cthome.net/edhome/

    Could you have mailed it home? Avoiding declaring it?
    -ginny

  14. "Virginia Tadrzynski" <[email hidden]> wrote in message

    Quoted message said:


    Could you have mailed it home? Avoiding declaring it?
    -ginny

    I was under the $$ limit so I did not have to pay anything. Mailing home
    gets expensive and can wipe out a lot of the savings. Many places do ship
    though, so it is an option.

  15. Edwin Pawlowski said:

    "Sheldon" <[email hidden]> wrote in message

    No pen bargains?

    The few that I saw were in shops catering to tourists and high prices.

    Must be some sort of conspiracy. I have a friend who as a patent
    attorney travels to Japan on business very often... no bargains on
    pens there either, great prices on many other similar items, like
    fancy hair adornments, perfume bottles, knitting needles, all manner
    of cloissone, lacquerware, etc., but not with pens... it's one of
    those left wing conspiracies I tell ya!

    Sheldon

  16. "Edwin Pawlowski" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:


    "Virginia Tadrzynski" <[email hidden]> wrote in message

    Quoted message said:


    Could you have mailed it home? Avoiding declaring it?
    -ginny

    I was under the $$ limit so I did not have to pay anything. Mailing home
    gets expensive and can wipe out a lot of the savings. Many places do ship
    though, so it is an option.

    It all sounds wonderful to me but the trip sounds better. I am not often
    envious but I envy you that trip!! I wonder if you might post some photos to
    a photo page, if you took some? I would love to have a shot of Tuscany.
    Together with the spring weather, it would be all the drug I need to be on
    top of the world.

  17. "cybercat" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:


    "Edwin Pawlowski" <[email hidden]> wrote in message

    Quoted message said:


    It all sounds wonderful to me but the trip sounds better. I am not often
    envious but I envy you that trip!! I wonder if you might post some photos
    to a photo page, if you took some? I would love to have a shot of Tuscany.
    Together with the spring weather, it would be all the drug I need to be on
    top of the world.

    I'm not done with the photos from this trip yet, but last year's are
    available at
    http:[email hidden]/#page1

    It will be a week or two before I get this batch edited and added.

    There are some incredibly beautiful landscapes. At times we were on top of
    a 2000 foot mountain with a view of the valley on both sides. Not a cheap
    trip, but I'd recommend that everyone try to get there once in their life.
    Travel can be very enjoyable, enriching, and changes your view on life.
    --
    Ed
    http://pages.cthome.net/edhome/

  18. Edwin Pawlowski said:

    "Steve Wertz" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:
    Edwin Pawlowski said:

    Just a shame that we're not allowed to bring back meats
    as we had some of the be[st] salumi and prosciutto ever.

    That's a good haul. I kinda question bringing back so much
    cheese as those cheeses import rather well to the stores in our
    area. My last batch came from Pittsburgh, of all places.

    We can get good cheese in Providence, but it is not as good as this and is
    75% to 200% higher in price. It is almost impossible to find stravecchio
    here also. Especially for $5 a pound.

    OK. I thought foodstuffs were generally *more* expensive in
    Italy than in the US. Even the stuff they export cost less here,.
    I thought.

    We have several good sources for cheese around here. I can't go
    through more than 3lbs of any Parmesan/Romono a year (along with
    all my other regular cheeses). So buying them in small
    quantities is OK with me.

    -sw

  19. "Steve Wertz" <[email hidden]> wrote in message

    Quoted message said:


    OK. I thought foodstuffs were generally *more* expensive in
    Italy than in the US. Even the stuff they export cost less here,.
    I thought.

    For the most part, yes. The Euro is 1.34 right now and changing the balance.
    I was able to get some good buys on average wines, but the really good ones
    were no bargain for the tourist. The bargains come from buying from the
    neighbor in bulk, a common practice. At the Penny Market (sort of a
    discount chain) I found wine for less than $2 a bottle, but it was not worth
    hauling back to the villa, let alone to the states.

    Meats in the supermarket were equal or higher priced than here. Fish was
    more plentiful and a much larger selection. It was far more likely to have
    the butcher cut your meat rather than just take a package from the counter.
    Eggs were sold buy the dozen, half dozen, or even a two pack. The meat
    selection at the deli counter was different that you see here. Must have
    been 6 varieties of ham, both crudo and cotto, at least 10 varieties of
    salami, two of Mortadella, but I saw no roast beef or chicken or turkey
    loaf. The cheese selection, both local and imported, was huge. I could
    have spent months trying different ones every day.

    They did sell some prepared foods like cooked chicken and porketta, some
    pasta dishes, and salads.

    The selection and entire inventory of sliced breads would fit on the top of
    your desk, but the selection of breads by the loaf was huge, probably 15
    varieties.. Fruits and veggies were a pretty good selection also. Very
    little in the way of canned goods compared to US markets.

    Keep in mind, my view was only at the Penny Market and the Coop, both chains
    in the area so that can vary in other places. We also found a local Bar and
    Tabacchi that sold meats, cheeses, some prepared foods, pastries, etc. This
    is likened to our convenience stores, but they do have some seating and
    smaller grocery selection. A Bar in Italy is not like a bar here. Yes,
    they do sell drinks, but most likely you are getting your coffee and lunch
    there. Oh, and lottery tickets.
    --
    Ed
    http://pages.cthome.net/edhome/

  20. In article <[email hidden]>,
    "Edwin Pawlowski" <[email hidden]> wrote:

    <bandwidth snip>

    Quoted message said:

    The selection and entire inventory of sliced breads would fit on the top of
    your desk, but the selection of breads by the loaf was huge, probably 15
    varieties.. Fruits and veggies were a pretty good selection also. Very
    little in the way of canned goods compared to US markets.

    A thoroughly fascinating account! I really appreciate you taking the
    time to share that with us. It is my hope that the amount and variety
    of fresh produce and other foods will continue to increase in the US.

    Emma

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