Quoted message said:Mark Thorson
The Ranger said:I'm looking for a brand of popcorn that'll pop most of the kernals instead of just 3/4 of the
bag. Is there a brand out there that pops up mostly? Or is this just a dream?
3/4 of the bag is way too low. You are either using the wrong settting on your microwave, or your
microwave just isn't powerful enough to do a good job. Is it old? As the magnetron tube ages, the
power may drop off.
Um, there's no mention of microwave popcorn.
Buy ordinary loose popcorn, the stupidmarket brand comes in 2lb bags for cheap. When you get home
pour the popcorn into an air-tight container, add 1 tbsp water and seal... place container in
fridge. The next day try the popcorn, the water will have been absorbed, rehydrating the popcorn to
the proper level for ultimate popping... mostly all kernels will now pop. I've been doing this for
many years, usually with my hot air popper but works just as well in a pot with oil. From two ounces
of kernals I get less than 10 that don't pop and about ten half popped (cook's treat). I don't much
care for microwave popcorn... that chemical smell is awful.
Actually air popped is better tasting than popcorn popped in oil... I simply drizzle melted butter
over my air popped corn.... melted butter tastes much better than over heated oil. I do melt the
butter in the microwave oven, about 4 Tbls in a 1 cup Pyrex measure... more than enough for
buttering the 6qt load from my air popper.... scrape out last licks with a rubber spatula, using
spatula to stir in butter while drizzling.
---= BOYCOTT FRENCH--GERMAN (belgium) =--- ---= Move UNITED NATIONS To Paris =--- Sheldon
```````````` "Life would be devoid of all meaning were it without tribulation."