"Ms LeeBee" <[email hidden]> wrote in message news:[email hidden]...
Quoted message said:
Hahabogus said:
"Ms LeeBee" <[email hidden]> wrote :
Quoted message said:
"JimLane" <[email hidden]> wrote .. > Ms LeeBee wrote: >> "Mary" <[email hidden]> wrote ... >> >> >>> I got the "bundt pan" a few weeks ago, and am very pleased with >>> it. Just follow the directions! As to your questions -- it's >>> easy to clean. Just wash and dry. Nothing sticks to it so long >>> as you follow the directions, such as spraying it with PAM. So >>> far the color has stayed the same. As to safety, it is rated as >>> a good thing by the FDA, so I trust it. >> >> >> >> thanks for that. >> >> So which do you prefer - conventional metal pans ... or the >> silicone pan ? >> ( I must admit I had not heard of Bundt ware ... so did a Google >> .. and couldn't find any silicone ware in their range - so I hope >> we're talking about the same stuff ? ) >> >> For the record: this is the kind of stuff i'm looking at: >> http://www.siliconebakeware.com.au/silicone_products.htm >> >> >> Comments from anyone else that has perhaps owned for a little >> longer ? > > In addition to Bundt ware, there are generic bundt pans made by a > whole lotta people in places you have probably never heard of. > That is what she was referring to - a type of cake pan, not a > brand.
um, ok - but that still doesn't make it any clearer for me. I type in "bundt pan", and all roads lead to : http://www.nordicware.com/ - oh, and lots of stuff on the creator guy, sho died.
If it's a type of cake pan, then I am at a loss to what type of cake a "bundt" is.
But regardless, all I wanted to know ( as in my OP ), is if it was indeed made of silicone 😉
A "Bundt" Cake Pan, makes a cake that looks somewhat like a doughnut. Another name would be "Ring" Cake Pan.
Sorry for the delayed reply - thanks for the link. I'm not much of a baker, and forget what we call those pans here 😉
Cheers.
I have quite a variety of these pans that I purchased for our motor home since they are light weight and store in a very small place. So far I've used the muffin pan to make popovers and have used the round cake pan to cook a few casseroles. When the pans are full they need to be placed on something sturdy to get them from the counter to the oven. In my motor home I use a micro-convection oven so I just place the pan on the rack and transfer all to the oven. So far I've been very happy with these pans. The directions state that they can be used in any oven up to a temperature of 400º and don't need to be greased. Gigi
I thought that they didn't need greasing either, but the first batch of muffins I made wouldn't come out until they had cooled down quite a bit. I then had to buy a second pan so I could bake a dozen at once, but I started to spray a bit of Pam and they come out pretty good even when they were hot. ....Sharon
Gigi said:
"Ms LeeBee" <[email hidden]> wrote in message news:[email hidden]...
Quoted message said:
Hahabogus said:
"Ms LeeBee" <[email hidden]> wrote : > "JimLane" <[email hidden]> wrote .. >> Ms LeeBee wrote: >>> "Mary" <[email hidden]> wrote ... >>> >>> >>>> I got the "bundt pan" a few weeks ago, and am very pleased with >>>> it. Just follow the directions! As to your questions -- it's >>>> easy to clean. Just wash and dry. Nothing sticks to it so long >>>> as you follow the directions, such as spraying it with PAM. So >>>> far the color has stayed the same. As to safety, it is rated as >>>> a good thing by the FDA, so I trust it. >>> >>> >>> >>> thanks for that. >>> >>> So which do you prefer - conventional metal pans ... or the >>> silicone pan ? >>> ( I must admit I had not heard of Bundt ware ... so did a Google >>> .. and couldn't find any silicone ware in their range - so I hope >>> we're talking about the same stuff ? ) >>> >>> For the record: this is the kind of stuff i'm looking at: >>> http://www.siliconebakeware.com.au/silicone_products.htm >>> >>> >>> Comments from anyone else that has perhaps owned for a little >>> longer ? >> >> In addition to Bundt ware, there are generic bundt pans made by a >> whole lotta people in places you have probably never heard of. >> That is what she was referring to - a type of cake pan, not a >> brand. > > um, ok - but that still doesn't make it any clearer for me. > I type in "bundt pan", and all roads lead to : > http://www.nordicware.com/ - oh, and lots of stuff on the creator > guy, sho died. > > If it's a type of cake pan, then I am at a loss to what type of cake > a "bundt" is. > > But regardless, all I wanted to know ( as in my OP ), is if it was > indeed made of silicone 😉 > >
A "Bundt" Cake Pan, makes a cake that looks somewhat like a doughnut. Another name would be "Ring" Cake Pan.
Sorry for the delayed reply - thanks for the link. I'm not much of a baker, and forget what we call those pans here 😉
Cheers.
I have quite a variety of these pans that I purchased for our motor home since they are light weight and store in a very small place. So far I've used the muffin pan to make popovers and have used the round cake pan to cook a few casseroles. When the pans are full they need to be placed on something sturdy to get them from the counter to the oven. In my motor home I use a micro-convection oven so I just place the pan on the rack and transfer all to the oven. So far I've been very happy with these pans. The directions state that they can be used in any oven up to a temperature of 400º and don't need to be greased. Gigi
