General fitness, health and nutrition · Public discussion

rice syrups

Started by Forbeo · · Last activity · 7 posts · 192 views

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General fitness, health and nutrition
Published
28 August 2007
Last activity
30 August 2007
Original author
Forbeo
Posts
7
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Public discussion
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  1. Anyone have information on the health benefits of organic rice syrup?
    I have read a few studies that disparage high fructose corn syrup, so
    have steered clear of that. However, in trying to find an alternative
    for recipes I came across rice syrups. Anyone have any information on
    if these are as risky? Or can the body digest these better?

    We have tried to stay clear of any highly processed or artificial
    ingredients in our products. The organic brown rice syrup seems to
    fit the bill nicely, plus has a nice taste. However, I would love to
    add some links to articles discussing the health benefits.

    Any articles you could point me to would be greatly appreciated.

    Regards,

    F. Orbeo
    French kiss desserts, LLC
    http://www.frenchkissdesserts.com

  2. "Forbeo" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    Anyone have information on the health benefits of organic rice syrup?
    I have read a few studies that disparage high fructose corn syrup, so
    have steered clear of that. However, in trying to find an alternative
    for recipes I came across rice syrups. Anyone have any information on
    if these are as risky? Or can the body digest these better?

    Sugar is sugar, you twit.

    Quoted message said:

    We have tried to stay clear of any highly processed or artificial
    ingredients in our products.

    We will try and stay clear of your products.

  3. Forbeo said:

    Anyone have information on the health benefits of organic rice syrup?
    I have read a few studies that disparage high fructose corn syrup, so
    have steered clear of that. However, in trying to find an alternative
    for recipes I came across rice syrups. Anyone have any information on
    if these are as risky? Or can the body digest these better?

    I'm sure they're just as good or had as HFCS. It's starch turned
    into sugar by the magic of enzymes and other mysterious chemicals
    (AKA: Cheaper Living Through Science).

    -sw

  4. In article <[email hidden]>,

    Forbeo said:

    Anyone have information on the health benefits of organic rice syrup?
    I have read a few studies that disparage high fructose corn syrup, so
    have steered clear of that. However, in trying to find an alternative
    for recipes I came across rice syrups. Anyone have any information on
    if these are as risky? Or can the body digest these better?

    We have tried to stay clear of any highly processed or artificial
    ingredients in our products.

    Rice syrup sounds highly processed and artificial to me.

    Miche

    --
    In the monastery office --
    Before enlightenment: fetch mail, shuffle paper
    After enlightenment: fetch mail, shuffle paper

  5. : "Forbeo" <[email hidden]> wrote in message
    : news:[email hidden]...
    : > Anyone have information on the health benefits of organic rice syrup?
    : > I have read a few studies that disparage high fructose corn syrup, so
    : > have steered clear of that. However, in trying to find an alternative
    : > for recipes I came across rice syrups. Anyone have any information on
    : > if these are as risky? Or can the body digest these better?

    : Sugar is sugar, you twit.

    There are many kinds of sugar, you twit.
    Fructose, Glucose, Dextrose, Sucrose to name a few. Some are sweeter than
    others, some are more readily fermentable and/or digestible.

  6. <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    : "Forbeo" <[email hidden]> wrote in message
    : news:[email hidden]...
    : > Anyone have information on the health benefits of organic rice syrup?
    : > I have read a few studies that disparage high fructose corn syrup, so
    : > have steered clear of that. However, in trying to find an alternative
    : > for recipes I came across rice syrups. Anyone have any information on
    : > if these are as risky? Or can the body digest these better?

    : Sugar is sugar, you twit.

    There are many kinds of sugar, you twit.
    Fructose, Glucose, Dextrose, Sucrose to name a few. Some are sweeter than
    others, some are more readily fermentable and/or digestible.

    Your body doesn't care. Sugar is sugar.

  7. In article <[email hidden]>,

    JoeSpareBedroom said:

    <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    : "Forbeo" <[email hidden]> wrote in message
    : news:[email hidden]...
    : > Anyone have information on the health benefits of organic rice syrup?
    : > I have read a few studies that disparage high fructose corn syrup, so
    : > have steered clear of that. However, in trying to find an alternative
    : > for recipes I came across rice syrups. Anyone have any information on
    : > if these are as risky? Or can the body digest these better?

    : Sugar is sugar, you twit.

    There are many kinds of sugar, you twit.
    Fructose, Glucose, Dextrose, Sucrose to name a few. Some are sweeter than
    others, some are more readily fermentable and/or digestible.

    Your body doesn't care. Sugar is sugar.

    Unfortunately, I have to agree with JSB the twit, for once. :-P

    They all end up being metabolized in a similar fashion.
    From the research I've done, it appears that Fructose is just as bad, if
    not worse, than Sucrose (table sugar) at contributing to metabolic
    syndrome and insulin resistance.
    --
    Peace, Om

    Remove _ to validate e-mails.

    "My mother never saw the irony in calling me a Son of a [censored]" -- Jack Nicholson

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