ROFLMAO

Michael 'Dog3' Lonergan said:

The SO just came home from shopping. He dragged home this pretty cool
bucket but it's a tamale kit. I *think* the name is 'melissa's' but
not sure as the I is actually some kind of chile. Anyway there are 2
steamer baskets with all stuff, corn husks etc. You do have to add
your own fresh ingredients, naturally. I asked him why he bought it
since he hates tamales. The answer was "I liked the bucket and
thought you would make a planter out of it." LOLOL... I said "Planter
my ass, you're getting tamales."

Michael

LOL! That's a good one! How can anyone hate tamales? Okay, Nancy hates
tamales... she doesn't understand them. But tamales are good! 🙂 YAY
Steven!

Jill

"jmcquown" <[email hidden]> hitched up their panties and posted
news:[email hidden]:

Quoted message said:

Michael 'Dog3' Lonergan said:

The SO just came home from shopping. He dragged home this pretty cool
bucket but it's a tamale kit. I *think* the name is 'melissa's' but
not sure as the I is actually some kind of chile. Anyway there are 2
steamer baskets with all stuff, corn husks etc. You do have to add
your own fresh ingredients, naturally. I asked him why he bought it
since he hates tamales. The answer was "I liked the bucket and
thought you would make a planter out of it." LOLOL... I said "Planter
my ass, you're getting tamales."

Michael

LOL! That's a good one! How can anyone hate tamales? Okay, Nancy hates
tamales... she doesn't understand them. But tamales are good! 🙂 YAY
Steven!

Jill

Besides, I've got planters all over the place. He's never liked tamales.
Don't know why. He likes enchiladas though so he's saved 😉 This kit looks
kinda cheapo but I'll give it a shot next week.

Michael

--
“It requires a certain kind of mind to see beauty in a hamburger bun.”
_Ray Kroc, creator of the McDonald's franchise

jmcquown said:

LOL! That's a good one! How can anyone hate tamales? Okay, Nancy hates
tamales... she doesn't understand them. But tamales are good! 🙂 YAY
Steven!

that's right! you almost ordered the pork tamales from that mexican
restaraunt called, La Plata Grande...hehe...(The big plate) or do you
eat the chips and salsa drink your free water and disappear back into
the jungle...

Michael 'Dog3' Lonergan said:

"jmcquown" <[email hidden]> hitched up their panties and
posted news:[email hidden]:

Quoted message said:

Michael 'Dog3' Lonergan said:

The SO just came home from shopping. He dragged home this pretty
cool bucket but it's a tamale kit. I *think* the name is
'melissa's' but not sure as the I is actually some kind of chile.
Anyway there are 2 steamer baskets with all stuff, corn husks etc.
You do have to add
your own fresh ingredients, naturally. I asked him why he bought it
since he hates tamales. The answer was "I liked the bucket and
thought you would make a planter out of it." LOLOL... I said
"Planter my ass, you're getting tamales."

Michael

LOL! That's a good one! How can anyone hate tamales? Okay, Nancy
hates tamales... she doesn't understand them. But tamales are good!
🙂 YAY Steven!

Jill

Besides, I've got planters all over the place. He's never liked
tamales. Don't know why. He likes enchiladas though so he's saved 😉
This kit looks kinda cheapo but I'll give it a shot next week.

Michael

I'm thinking I'll make chicken enchiladas tomorrow. I have to get some
ingredients to prepare the sauce but I've got the chicken and I've got
several cheeses and I've got the tortillas 🙂

Hey, do you have any idea where Queenie Park is in STL? John has asked me
to check into cheap lodgings March 30-April 3rd. He'll be doing an indoor
art show there. I might actually get up the nerve to drive 300 miles;
regardless of that, he will want an inexpensive place to stay.

Jill

"Michael "Dog3" Lonergan" <[email hidden]> wrote in message
news:[email hidden]...

Quoted message said:

The SO just came home from shopping. He dragged home this pretty cool
bucket but it's a tamale kit. I *think* the name is 'melissa's' but not
sure as the I is actually some kind of chile. Anyway there are 2 steamer
baskets with all stuff, corn husks etc. You do have to add your own fresh
ingredients, naturally. I asked him why he bought it since he hates
tamales. The answer was "I liked the bucket and thought you would make a
planter out of it." LOLOL... I said "Planter my ass, you're getting
tamales."

Michael

All I can say is.....

How can anyone hate tamales????

lol
kimberly

Michael \'Dog3\' Lonergan said:

The SO just came home from shopping. He dragged home this pretty cool
bucket but it's a tamale kit. I *think* the name is 'melissa's' but not
sure as the I is actually some kind of chile.

It's a carrot. Melissa's (like Freida's) retails specialty
produce and other foodstuffs.

This your kit?
http://www.melissas.com/catalog/index.cfm?Product_id=3460&Info=NO
Currants and coconut chips. I'll pass on that one.

Quoted message said:

The answer was "I liked the bucket and thought you would make a
planter out of it."

That's an expensive "planter" at ~$40.

-sw

"jmcquown" <[email hidden]> hitched up their panties and posted
news:[email hidden]:

Quoted message said:

Michael 'Dog3' Lonergan said:

"jmcquown" <[email hidden]> hitched up their panties and
posted news:[email hidden]:

Quoted message said:

Michael "Dog3" Lonergan wrote:
> The SO just came home from shopping. He dragged home this pretty
> cool bucket but it's a tamale kit. I *think* the name is
> 'melissa's' but not sure as the I is actually some kind of chile.
> Anyway there are 2 steamer baskets with all stuff, corn husks etc.
> You do have to add
> your own fresh ingredients, naturally. I asked him why he bought it
> since he hates tamales. The answer was "I liked the bucket and
> thought you would make a planter out of it." LOLOL... I said
> "Planter my ass, you're getting tamales."
>
> Michael

LOL! That's a good one! How can anyone hate tamales? Okay, Nancy
hates tamales... she doesn't understand them. But tamales are good!
🙂 YAY Steven!

Jill

Besides, I've got planters all over the place. He's never liked
tamales. Don't know why. He likes enchiladas though so he's saved 😉
This kit looks kinda cheapo but I'll give it a shot next week.

Michael

I'm thinking I'll make chicken enchiladas tomorrow. I have to get
some ingredients to prepare the sauce but I've got the chicken and
I've got several cheeses and I've got the tortillas 🙂

Hey, do you have any idea where Queenie Park is in STL?

Why yes I do as a matter of fact. The dog museum is there and I horseback
ride with a friend there once in a blue moon. Want me to research some
hotels and email them to you?

Michael

Quoted message said:

John has
asked me to check into cheap lodgings March 30-April 3rd. He'll be
doing an indoor art show there. I might actually get up the nerve to
drive 300 miles; regardless of that, he will want an inexpensive place
to stay.

Jill

--
“It requires a certain kind of mind to see beauty in a hamburger bun.”
_Ray Kroc, creator of the McDonald's franchise

Steve Wertz <[email hidden]> hitched up their panties and posted
news:[email hidden]:

Quoted message said:

Michael \'Dog3\' Lonergan said:

The SO just came home from shopping. He dragged home this pretty cool
bucket but it's a tamale kit. I *think* the name is 'melissa's' but not
sure as the I is actually some kind of chile.

It's a carrot. Melissa's (like Freida's) retails specialty
produce and other foodstuffs.

This your kit?
http://www.melissas.com/catalog/index.cfm?Product_id=3460&Info=NO
Currants and coconut chips. I'll pass on that one.

Quoted message said:

The answer was "I liked the bucket and thought you would make a
planter out of it."

That's an expensive "planter" at ~$40.

-sw

I can NOT believe he spent that much money on a tamale kit - aka planter.
Sheesh. It sure doesn't like like all that to me. That is the kit alright.
Looks identical to the one on the link. Now I'm going to go kick his butt
for buying it ;^). Thanks for posting the link and starting a minor
domestic squabble 😉

Michael

--
“It requires a certain kind of mind to see beauty in a hamburger bun.”
_Ray Kroc, creator of the McDonald's franchise

Steve Wertz said:

That's an expensive "planter" at ~$40.

I didn't know mcDonalds let you post on the internet while your working
better run and check them fries

say hello to your mom, dad, sister, grandad, and your grandmother
didn't your sister get employee of the month for 2 months straight...?

"jmcquown" <[email hidden]> wrote

Quoted message said:

LOL! That's a good one! How can anyone hate tamales? Okay, Nancy hates
tamales... she doesn't understand them.

I don't hate them, I've never had them. No, I don't 'get'
them, at all. Perhaps someone could recommend a good kind
I could order online.

nancy

Michael 'Dog3' Lonergan said:

I can NOT believe he spent that much money on a tamale kit - aka planter.
Sheesh.

The one listed is stainless steel. They ain't giving that stuff away.

nb

Nancy Young said:

I don't hate them, I've never had them. No, I don't 'get'
them, at all.

How could you not "get them" if you've never had one?

Anyway, the bad thing about tamales is the fact that traditional
tamales are made with manteca, which is typically hydrogenated lard.
The masa (dough) used for tamales is about 40% manteca and 60% masa,
so the finished dough is very fattening. Also, traditionally, tamales
are usually about 2/3rds dough and 1/3filling. This means one must
eat a bunch of them to get an adequate meat fix. The good thing about
tamales, if you make them yourself, *YOU* can make them however you
like. Reduce the fat, make the tamales with 2/3rds meat and 1/3 masa,
etc. Also, much of the fat in the masa is steamed out during cooking.

I won't eat the skimpy filled tamales, but occasionally I come across
a good one with a lots of meat. When you find those, tamales are
awesome.

nb

"notbob" <[email hidden]> wrote

Quoted message said:

Nancy Young said:

I don't hate them, I've never had them. No, I don't 'get'
them, at all.

How could you not "get them" if you've never had one?

I've seen them made on tv. Food is made into a paste of some
sort, then spread, inexplicably and painstakingly, onto a corn
leaf. This is tied up in a bundle. Then the paste stuff is cooked.
In the tied up corn leaf.

(laugh) Am I wrong?

Quoted message said:

I won't eat the skimpy filled tamales, but occasionally I come across
a good one with a lots of meat. When you find those, tamales are
awesome.

I would order them if I knew of a good source, so I can change
my mind, thus 'getting' tamales.

nancy

Michael 'Dog3' Lonergan said:

"jmcquown" <[email hidden]> hitched up their panties and
posted news:[email hidden]:

Quoted message said:

Michael 'Dog3' Lonergan said:

"jmcquown" <[email hidden]> hitched up their panties and
posted news:[email hidden]:

> Michael "Dog3" Lonergan wrote:
>> The SO just came home from shopping. He dragged home this pretty
>> cool bucket but it's a tamale kit. I *think* the name is
>> 'melissa's' but not sure as the I is actually some kind of chile.
>> Anyway there are 2 steamer baskets with all stuff, corn husks etc.
>> You do have to add
>> your own fresh ingredients, naturally. I asked him why he bought
>> it since he hates tamales. The answer was "I liked the bucket and
>> thought you would make a planter out of it." LOLOL... I said
>> "Planter my ass, you're getting tamales."
>>
>> Michael
>
> LOL! That's a good one! How can anyone hate tamales? Okay, Nancy
> hates tamales... she doesn't understand them. But tamales are
> good! 🙂 YAY Steven!
>
> Jill

Besides, I've got planters all over the place. He's never liked
tamales. Don't know why. He likes enchiladas though so he's saved 😉
This kit looks kinda cheapo but I'll give it a shot next week.

Michael

I'm thinking I'll make chicken enchiladas tomorrow. I have to get
some ingredients to prepare the sauce but I've got the chicken and
I've got several cheeses and I've got the tortillas 🙂

Hey, do you have any idea where Queenie Park is in STL?

Why yes I do as a matter of fact. The dog museum is there and I
horseback ride with a friend there once in a blue moon. Want me to
research some hotels and email them to you?

Michael

That would be great, thanks! Keep in mind, el cheapo 🙂

Jill

Michael \'Dog3\' Lonergan said:

ingredients, naturally. I asked him why he bought it since he hates
tamales. The answer was "I liked the bucket and thought you would make a
planter out of it." LOLOL... I said "Planter my ass, you're getting
tamales."

Ha! That's hysterical. I love tamales but they are labor-intensive
and I usually don't make them. That bucket sounds like a good idea,
I'll have to look for it here. We have Melissa's brand Mexican food in
our groceries here so I hope that's the one that makes it.

Stacia

Michael \'Dog3\' Lonergan said:

Thanks for posting the link and starting a minor
domestic squabble 😉

Sure beats trolling, eh? ;-)

In his defense, I'm sure it was on sale.

-sw

Nancy Young said:

"notbob" <[email hidden]> wrote

Quoted message said:

Nancy Young said:

I don't hate them, I've never had them. No, I don't 'get'
them, at all.

How could you not "get them" if you've never had one?

I've seen them made on tv. Food is made into a paste of some
sort, then spread, inexplicably and painstakingly, onto a corn
leaf. This is tied up in a bundle. Then the paste stuff is cooked.
In the tied up corn leaf.

(laugh) Am I wrong?

The meat - pork, beef or chicken - is well seasoned, cooked in water,
cooled, then shredded. The "dough" is masa (very finely ground cornmeal)
which traditionally *is* mixed with lard although I used vegetable
shortening and some of the broth from the meat until it reaches a spreadable
consistency. You spread the masa dough on a soaked corn husk then add the
cooked meat in the middle. Roll up the tamale in the corn husk and either
tie it with a strip of corn husk or twist one of the ends. Then you steam
them, stacked standing upright, usually over the leftover broth from the
meat, until the masa dough easily pulls away from the corn husk when tested.
The broth is then usually "recycled" to make a sauce for the tamales.

Quoted message said:

Quoted message said:

I won't eat the skimpy filled tamales, but occasionally I come across
a good one with a lots of meat. When you find those, tamales are
awesome.

There is a place in Memphis called El Mezcal that does their tamales a
little differently. I think they are actually Peruvian-style, but don't
quote me on that 🙂 The dough is more like traditional flour rather than
yellow masa. They are "fluffy", for lack of a better word. At any rate,
the tamales are big and the shredded pork filling is quite ample. They
serve them already removed from the corn husks. I don't get over to that
part of town very often but now you've set off a craving!

Jill

notbob <[email hidden]> hitched up their panties and posted
news:[email hidden]:

Quoted message said:

Nancy Young said:

I don't hate them, I've never had them. No, I don't 'get'
them, at all.

How could you not "get them" if you've never had one?

Anyway, the bad thing about tamales is the fact that traditional
tamales are made with manteca, which is typically hydrogenated lard.
The masa (dough) used for tamales is about 40% manteca and 60% masa,
so the finished dough is very fattening. Also, traditionally, tamales
are usually about 2/3rds dough and 1/3filling. This means one must
eat a bunch of them to get an adequate meat fix. The good thing about
tamales, if you make them yourself, *YOU* can make them however you
like. Reduce the fat, make the tamales with 2/3rds meat and 1/3 masa,
etc. Also, much of the fat in the masa is steamed out during cooking.

I won't eat the skimpy filled tamales, but occasionally I come across
a good one with a lots of meat. When you find those, tamales are
awesome.

nb

I've never made tamales but I'm going to. I've got to look up how to make
the sauce for them though.

Michael

--
“It requires a certain kind of mind to see beauty in a hamburger bun.”
_Ray Kroc, creator of the McDonald's franchise

[email hidden] (Glitter Ninja) hitched up their panties and posted
news:[email hidden]:

Quoted message said:

Michael \'Dog3\' Lonergan said:

ingredients, naturally. I asked him why he bought it since he hates
tamales. The answer was "I liked the bucket and thought you would make a
planter out of it." LOLOL... I said "Planter my ass, you're getting
tamales."

Ha! That's hysterical. I love tamales but they are labor-intensive
and I usually don't make them. That bucket sounds like a good idea,
I'll have to look for it here. We have Melissa's brand Mexican food in
our groceries here so I hope that's the one that makes it.

Stacia

The bucket is smallish but it's stainless. There are 2 steamer baskets in
the kit with lots of other stuff. I haven't really looked it over good but
it looks like fun to make.

Michael

--
“It requires a certain kind of mind to see beauty in a hamburger bun.”
_Ray Kroc, creator of the McDonald's franchise