Ruby Tuesday Adds Low Carb Menu

Ruby Tuesday Adds Low Carb Menu

The restaurant chain "Ruby Tuesday" has added a low carb menu, that lists carb counts.
rubytuesday.comdefault.htmOpen ↗ Their entree plates range from 7 - 24g... with many
in the 8 - 12 range. =A0=A0That's for a protein and side dishes. They have LC side dishes like
mashed cauliflower. They even have an LC cheesecake for dessert at 9g carbs. The world may be
beginning to change! Jennifer

CHEESECAKE? and they closed there only place on the island. DAMN

case

the case, minus a few cans!

This sounds great, Jennifer. Who are these people? Yes, I reckon it is a sign of change - I'm sure
something like that will come to Australia soon... I hope it's very soon.

Henry

"Jennifer" <[email hidden]> wrote in message "]news:[email hidden]...

Quoted message said:

The restaurant chain "Ruby Tuesday" has added a low carb menu, that lists carb counts.

rubytuesday.comdefault.htmOpen ↗

Their entree plates range from 7 - 24g... with many in the 8 - 12 range. That's for a protein and
side dishes. They have LC side dishes like mashed cauliflower. They even have an LC cheesecake for
dessert at 9g carbs.

The world may be beginning to change!

Jennifer

This sounds great, Jennifer. Who are these people? Yes, I reckon it is a sign of change - I'm sure
something like that will come to Australia soon... I hope it's very soon.

Henry

"Jennifer" <[email hidden]> wrote in message "]news:[email hidden]...

Quoted message said:

The restaurant chain "Ruby Tuesday" has added a low carb menu, that lists carb counts.

rubytuesday.comdefault.htmOpen ↗

Their entree plates range from 7 - 24g... with many in the 8 - 12 range. That's for a protein and
side dishes. They have LC side dishes like mashed cauliflower. They even have an LC cheesecake for
dessert at 9g carbs.

The world may be beginning to change!

Jennifer

In article <[email hidden]>,

(IF YOU CAN'T SWIM DON'T JUMP IN) said:

CHEESECAKE?

Yep. Or something very similar.

--
You are what you eat, therefore, I'm a vegetable! Cows and chickens and Pop [censored] are too.

IF YOU CAN'T SWIM DON'T JUMP IN said:

CHEESECAKE? and they closed there only place on the island. DAMN

case

the case, minus a few cans!

case

Cheesecake is by far the easiest to modify for a reduced carb dessert. The sugar doesn't add any
structure, so it's just for sweetness. Get rid of the crust or replace with a nut and butter crust
and voila, lower carb.

Do you read news:alt.food.diabetic ?

There's some cheesecake recipes that were posted recently if you'd like to give it a whirl. If you
like your cheesecakes smooth and creamy, make them without any added flour. Adding up to 1/4 cup
flour will give you a drier, crumbly cheesecake, more like a NY style.

Cheesecakes always come out better if they're baked in a water bath. Less cracking.

Vicki

On Wed, 12 Nov 2003 22:33:51 +1100, "hemyd" <[email hidden]>

Quoted message said:

This sounds great, Jennifer. Who are these people? Yes, I reckon it is a sign of change - I'm sure
something like that will come to Australia soon... I hope it's very soon.

Henry

Hi Henry. I just tried to send you an email. Have you changed address?

Cheers Alan, T2, Oz dx May 2002, diet and not enough exercise.
--
Everything in Moderation - Except Laughter.

Vicki Beausoleil said:

IF YOU CAN'T SWIM DON'T JUMP IN wrote:

Quoted message said:

Quoted message said:

CHEESECAKE? and they closed there only place on the island. DAMN

case

the case, minus a few cans!

case

Cheesecake is by far the easiest to modify for a reduced carb dessert. The sugar doesn't add any
structure, so it's just for sweetness. Get rid of the crust or replace with a nut and butter crust
and voila, lower carb.

DOH! Replace the sugar with a heat stable artificial sweetener like Splenda

Vicki

Quoted message said:

Do you read news:alt.food.diabetic ?

There's some cheesecake recipes that were posted recently if you'd like to give it a whirl. If you
like your cheesecakes smooth and creamy, make them without any added flour. Adding up to 1/4 cup
flour will give you a drier, crumbly cheesecake, more like a NY style.

Cheesecakes always come out better if they're baked in a water bath. Less cracking.

Vicki

Sorry Alan, it's now [email hidden] - I was submerged in spam on the other address.

Henry

"Alan" <[email hidden]> wrote in message
"]news:[email hidden]...

Quoted message said:

hemyd said:

This sounds great, Jennifer. Who are these people? Yes, I reckon it is a sign of change - I'm
sure something like that will come to Australia

soon...

Quoted message said:

Quoted message said:

I hope it's very soon.

Henry

Hi Henry. I just tried to send you an email. Have you changed address?

Cheers Alan, T2, Oz dx May 2002, diet and not enough exercise.
--
Everything in Moderation - Except Laughter.