Quoted message said:I'm looking for a recipe for Thai Chicken Pasta Salad. Anyone
ever heard of this?
This one uses rice, not pasta, but it's really good!
Thai Chicken Salad with Peanut Dressing
1 cup white rice, uncooked
1/3 cup chunky peanut butter
1/4 cup white wine vinegar
3 Tbsp vegetable oil
2 Tbsp soy sauce
1 Tbsp sugar
1 tsp. grated fresh ginger
2 cloves garlic, minced or pressed
1/4 tsp. cayenne (or more, to taste)
2 cups cooked chicken, chopped
1 cucumber, peeled and chopped
1/2 cup onion, finely chopped
1-1/2 cups fresh spinach, cut into thin strips
Cook rice as directed on package. Transfer to a large bowl. Whisk
together peanut butter, vinegar, oil, soy sauce, sugar, ginger,
garlic, and cayenne. Add peanut sauce, chicken, cucumber and onion
to rice and mix well. Chill. Just before serving, stir in spinach.
Serves 6.
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MaryMc
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