General fitness, health and nutrition · Public discussion

Tonight: Pizza

Started by Michel Boucher · · Last activity · 27 posts · 756 views

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Original section
General fitness, health and nutrition
Published
20 February 2005
Last activity
24 February 2005
Original author
Michel Boucher
Posts
27
Discussion status
Public discussion
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  1. "zxcvbob" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:
    Quoted message said:

    I've got their round stone, which I just leave in the oven - so
    preheating is no big deal. It works very well, but I really,
    really wish it were larger. I've been looking for the mythical
    big unglazed tile at the local building supply places, but so far
    nothing bigger than a 12" square. If only I could find one
    that was, say, 15" square, it would be PERFECT...

    Quoted message said:

    How about get 4 of those 12" squares and have a 24x24" tile.

    Well, call me picky, but (a) I want a one-piece solution (easier
    to remove from the oven when need be, plus no chance of
    moving the individual tiles away from each other when placing
    the pizza) and (b) 24" x 24" would be too big.

    Bob M.

  2. "Steve Calvin" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    It was a gift from the better half. She got roped into one of those
    parties and felt like she should buy something. (Which is why I *hate*
    those things, I refuse to go)

    Amen! ALL the Pampered Chef stuff in our kitchen in
    the result of the wife going to a "party," and outside of
    the stoneware (pizza stone and a stone baking dish), I've
    found their products to be basically poorly-built and
    useless gadgets.

    Bob M.

  3. Michel Boucher said:

    [email hidden] (Curly Sue) wrote in
    news:[email hidden]:

    Quoted message said:

    I don't think I've ever had frozen pizza

    You're lucky. Many have broken a tooth on frozen pizza. I believe
    that heating it before eating it is highly recommended.

    You're a wise, wise man. 🙂

    Carol
    --
    "Years ago my mother used to say to me... She'd say,
    'In this world Elwood, you must be oh-so smart or oh-so pleasant.'
    Well, for years I was smart.... I recommend pleasant. You may quote me."

    *James Stewart* in the 1950 movie, _Harvey_

  4. Bob Myers said:


    "Steve Calvin" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    It was a gift from the better half. She got roped into one of those
    parties and felt like she should buy something. (Which is why I *hate*
    those things, I refuse to go)

    Amen! ALL the Pampered Chef stuff in our kitchen in
    the result of the wife going to a "party," and outside of
    the stoneware (pizza stone and a stone baking dish), I've
    found their products to be basically poorly-built and
    useless gadgets.


    This is the VERY first time I've heard that Pampered Chef is
    sold that way!

    sf
    not too old to learn new things

    sf

  5. On Mon, 21 Feb 2005 17:34:35 GMT, [email hidden]

    (Curly Sue) said:

    I don't think I've ever had frozen pizza, although I understand it
    made the frozen food industry into what it is today.

    Oh, come on. EVERYONE has a frozen pizza in the closet.

    LOLOLOL!

    sf

  6. "sf" <[email hidden]> wrote in message
    news:[email hidden]...

    Re "parties" -

    Quoted message said:
    Quoted message said:


    This is the VERY first time I've heard that Pampered Chef is
    sold that way!

    Really? How do you know them, then? Catalog/internet only?

    I had never even heard of Pampered Chef before one of the wife's
    friends had a "party," and she bought some of her first bits of
    useless junk. I've TRIED to tell her that I am just not that fond
    of "gadgets" (the sort of thing that Alton Brown refers to as
    "single-taskers"😉 in the kitchen, especially when they're this poorly
    made, but we still seem to get more of them, somehow. Again,
    the stoneware was OK (though the pizza stone was small), but
    the rest of it I would gladly toss immediately if I didn't think she'd
    notice. The absolute worst was a hooped-blade-with-wires thing
    that is supposed to be used to cutting avocado halves while they're
    still in the skin, but I can't for the life of me see why anyone would
    ever want to use it - it simply doesn't FIT 99% of the avocadoes,
    and those few that it sort of works on, it...well, only "sort of"
    works on!

    Bob M.

  7. Bob Myers said:

    Really? How do you know them, then? Catalog/internet only?

    It's mentioned here from time to time. Didn't know it was a
    home party thing before this.

    sf

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