Wednesday Night Chat

Looks like the link is broken for the java people.
Jim

"Christine Dabney" <[email hidden]> wrote in message
news:[email hidden]...

Quoted message said:

Heya...

Got a nice crowd in here now. Boli, notbob, Pam, sky..and me...

We have been talking about fruitcakes, turkey soup, spice
grinders,cooking from the freezer, cookalongs, etc.....

Come join us!!!

http://www.recfoodcooking.com/chat.html

Christine

Christine Dabney said:

Heya...

Got a nice crowd in here now. Boli, notbob, Pam, sky..and me...

We have been talking about fruitcakes, turkey soup, spice
grinders,cooking from the freezer, cookalongs, etc.....

Come join us!!!

http://www.recfoodcooking.com/chat.html

Christine

You taunt me.... nobody is there. I'm going to bed. See ya later!

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Still rockin' there now.

"James Freeman" <[email hidden]> wrote in message
news:[email hidden]...

Quoted message said:

Looks like the link is broken for the java people.
Jim

"Christine Dabney" <[email hidden]> wrote in message
news:[email hidden]...

Quoted message said:

Heya...

Got a nice crowd in here now. Boli, notbob, Pam, sky..and me...

We have been talking about fruitcakes, turkey soup, spice
grinders,cooking from the freezer, cookalongs, etc.....

Come join us!!!

http://www.recfoodcooking.com/chat.html

Christine

sf said:

You taunt me.... nobody is there. I'm going to bed. See ya later!

I posted that many hours ago. If you had come in much earlier, you
would have found a lot of folks there. 😉 Next time, come in
earlier....😉

Christine

Hi! I couldnt find the oatmeal bar one, but here is something interesting.

MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: TREACLE & OATMEAL DROP SCONES(ENGLISH)
Categories: English
Yield: 4 Servings

2 oz Self-raising flour
1 1/2 ts Level baking powder
pn Salt
1/2 oz Soft brown sugar
2 oz Medium oatmeal
1 oz Butter
1 tb Black treacle
1 sm Egg, well beaten
1/4 pt Milk (scant)

Sieve the flour, baking powder and salt into a bowl and stir in the
sugar and the oatmeal. Gently melt the butter and black treacle
together in a pan. Add to the dry ingredients and stir in with the
well beaten egg and the milk. Heat a thick frying pan or griddle and
grease lightly. Drop teaspoons of the mixture on to the pan; as soon
as bubbles appear on the surface turn over and cook the other side.
Serve hot with butter.

MMMMM

Christine Dabney said:

sf said:

You taunt me.... nobody is there. I'm going to bed. See ya later!

I posted that many hours ago. If you had come in much earlier, you
would have found a lot of folks there. 😉 Next time, come in
earlier....😉

I get onto usenet lateish, I read rfc... come to the "we're here" post
- I go there at a time that is usually hopping with people and no one
is around except Elise (bless her cotton pickin' heart). <sniffle>
Somebody cares.

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sf said:

Christine Dabney said:

sf said:

You taunt me.... nobody is there. I'm going to bed. See ya later!

I posted that many hours ago. If you had come in much earlier, you
would have found a lot of folks there. 😉 Next time, come in
earlier....😉

I get onto usenet lateish, I read rfc... come to the "we're here" post
- I go there at a time that is usually hopping with people and no one
is around except Elise (bless her cotton pickin' heart). <sniffle>
Somebody cares.

--
See return address to reply by email
remove the smiley face first

Well, what's keeping you now, sf? I only posted about chat, because I
saw all your posts <G>.

Sky

--
Ultra Ultimate Kitchen Rule - Use the Timer!
Ultimate Kitchen Rule -- Cook's Choice

On Fri, 30 Nov 2007 00:26:31 -0600, Sky <[email hidden]>

Quoted message said:

sf said:

Christine Dabney said:

On Wed, 28 Nov 2007 23:55:48 -0800, sf wrote:

>You taunt me.... nobody is there. I'm going to bed. See ya later!

I posted that many hours ago. If you had come in much earlier, you
would have found a lot of folks there. 😉 Next time, come in
earlier....😉

I get onto usenet lateish, I read rfc... come to the "we're here" post
- I go there at a time that is usually hopping with people and no one
is around except Elise (bless her cotton pickin' heart). <sniffle>
Somebody cares.

--
See return address to reply by email
remove the smiley face first

Well, what's keeping you now, sf? I only posted about chat, because I
saw all your posts <G>.

Sky

I'm in chat now, but I'm leaving because I haveta work tomorrow.
Glad to see such an international crowd. Can't stay any longer
though. Bye!

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