General fitness, health and nutrition · Public discussion

Can I freeze baked beans?

Started by Ginny Sher · · Last activity · 5 posts · 428 views

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General fitness, health and nutrition
Published
13 March 2005
Last activity
13 March 2005
Original author
Ginny Sher
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  1. I may have missed the thread on this subject, if there was one. Dinner
    last night came out great, from soup to nuts. Actually, it was from
    artichoke to cheesecake.

    It seems I may have prepared a wee too much in the baked beans
    department. There's a bunch left over along with a whole slab of
    ribs. If I freeze the beans in some zip lock bags, will the texture or
    taste suffer? How long do you think they would last?

    Thanks,
    Ginny

  2. It seems I may have prepared a wee too much in the baked beans
    department. There's a bunch left over along with a whole slab of
    ribs. If I freeze the beans in some zip lock bags, will the texture or
    taste suffer? How long do you think they would last?

    Thanks,
    Ginny

    The texture will get a bit mushy but not so you'd notice much, and the
    flavor may only improve. They'd keep fine in the freezer for many
    months but with only a "wee" amount why bother, place in the fridge and
    someone will want them with scrambled eggs for breakfast.

    So what about that slab of ribs... lunch today, eh?

    Sheldon

  3. Ginny Sher said:

    It seems I may have prepared a wee too much in the baked beans
    department. There's a bunch left over along with a whole slab of
    ribs. If I freeze the beans in some zip lock bags, will the texture or
    taste suffer? How long do you think they would last?

    I just pour 'em into plastic containers and toss them in the freezer. I
    haven't had any problems, but we've already established that I'm not within
    the normal range. <G>

    Carol
    --
    "Years ago my mother used to say to me... She'd say,
    'In this world Elwood, you must be oh-so smart or oh-so pleasant.'
    Well, for years I was smart.... I recommend pleasant. You may quote me."

    *James Stewart* in the 1950 movie, _Harvey_

  4. Sheldon said:

    It seems I may have prepared a wee too much in the baked beans
    department. There's a bunch left over along with a whole slab of
    ribs. If I freeze the beans in some zip lock bags, will the texture or
    taste suffer? How long do you think they would last?

    Thanks,
    Ginny

    The texture will get a bit mushy but not so you'd notice much, and the
    flavor may only improve. They'd keep fine in the freezer for many
    months but with only a "wee" amount why bother, place in the fridge and
    someone will want them with scrambled eggs for breakfast.

    So what about that slab of ribs... lunch today, eh?

    Sheldon

    Ribs for lunch? Answer: YES! Ribs for dinner: Answer: YES! Ribs
    anytime? Answer: YOU BETCHA!

    I may have exaggerated when I said a "wee bit". There are enough for
    at least 6 people to have a generous helping. ...Think I'll freeze
    'em.

    Thanks,
    Ginny

  5. In Ginny Sher said:

    Ribs for lunch? Answer: YES! Ribs for dinner: Answer: YES! Ribs
    anytime? Answer: YOU BETCHA!

    I may have exaggerated when I said a "wee bit". There are enough for
    at least 6 people to have a generous helping. ...Think I'll freeze
    'em.

    Well, take Carol's advice and use plastic containers. I've done that
    also and it works fine and they keep their form.

    --
    Cheers

    Dennis

    Remove 'Elle-Kabong' to reply

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