General fitness, health and nutrition · Public discussion

Carnitas

Started by Nancy Young · · Last activity · 68 posts · 1,117 views

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General fitness, health and nutrition
Published
10 May 2006
Last activity
13 May 2006
Original author
Nancy Young
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  1. I wondered what they were, I see signs We have carnitas!
    Gathered it was a pork dish and figured I'd get around to trying
    it one day.

    Well, the other night I was in Costco, got the guacamole, some
    pastrami, when I spied Carnitas. Hmmm, why not try it, I'll know
    what it is then and perhaps make it myself in the future. I made
    some fresh salsa to go with my store bought guac, because they
    had a picture of salsa on the front labelled Serving Suggestion.

    Long story short, I find it's served like you would tacos or fajitas
    in a soft tortilla. Luckily I had tortillas, guac, sour cream, iceberg
    lettuce, cheese.

    Was very good. My salsa was especially good, too. If I may say
    so myself.

    nancy

  2. "Nancy Young" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    I wondered what they were, I see signs We have carnitas!
    Gathered it was a pork dish and figured I'd get around to trying
    it one day.

    Well, the other night I was in Costco, got the guacamole, some
    pastrami, when I spied Carnitas. Hmmm, why not try it, I'll know
    what it is then and perhaps make it myself in the future. I made
    some fresh salsa to go with my store bought guac, because they
    had a picture of salsa on the front labelled Serving Suggestion.

    Long story short, I find it's served like you would tacos or fajitas
    in a soft tortilla. Luckily I had tortillas, guac, sour cream, iceberg
    lettuce, cheese.

    Was very good. My salsa was especially good, too. If I may say
    so myself.

    nancy

    When in doubt, it's always best not to search the web. Do NOT look at this
    link.
    http://www.google.com/search?hl=en&q=what+are+carnitas%3F&btnG=Google+Search

  3. "Doug Kanter" <[email hidden]> wrote

    Quoted message said:

    "Nancy Young" <[email hidden]> wrote

    Quoted message said:
    Quoted message said:

    I wondered what they were, I see signs We have carnitas!
    Gathered it was a pork dish and figured I'd get around to trying
    it one day.

    Quoted message said:

    When in doubt, it's always best not to search the web. Do NOT look at this
    link.
    http://www.google.com/search?hl=en&q=what+are+carnitas%3F&btnG=Google+Search

    No! I wanted to surprise myself, and now I sure as hell am not going
    to look! (laugh)

    nancy

  4. In article <[email hidden]>, [email hidden] says...

    Quoted message said:

    I wondered what they were, I see signs We have carnitas!
    Gathered it was a pork dish and figured I'd get around to trying
    it one day.

    Well, the other night I was in Costco, got the guacamole, some
    pastrami, when I spied Carnitas. Hmmm, why not try it, I'll know
    what it is then and perhaps make it myself in the future. I made
    some fresh salsa to go with my store bought guac, because they
    had a picture of salsa on the front labelled Serving Suggestion.

    Long story short, I find it's served like you would tacos or fajitas
    in a soft tortilla. Luckily I had tortillas, guac, sour cream, iceberg
    lettuce, cheese.

    Was very good. My salsa was especially good, too. If I may say
    so myself.

    I agree. I bought the Costco carnitas a few weeks ago and have enjoyed
    them (it?) just as you have described.

    --
    Peter Aitken
    Visit my recipe and kitchen myths pages at www.pgacon.com/cooking.htm

  5. Nancy Young said:

    I wondered what they were, I see signs We have carnitas!
    Gathered it was a pork dish and figured I'd get around to trying
    it one day.

    The best carnitas are nothing but pork cooked in rendered pork fat:

    http://rollybrook.com/carnitas-2.htm

    Some people put [censored] like cumin--which isn't even a Mexican spice--in
    them.

    Quoted message said:


    Well, the other night I was in Costco, got the guacamole, some
    pastrami, when I spied Carnitas. Hmmm, why not try it, I'll know
    what it is then and perhaps make it myself in the future. I made
    some fresh salsa to go with my store bought guac, because they
    had a picture of salsa on the front labelled Serving Suggestion.

    What are the ingredients in the "store bought guac"???
    *Real* guacamole does not store well.

    Quoted message said:


    Long story short, I find it's served like you would tacos or fajitas
    in a soft tortilla. Luckily I had tortillas, guac, sour cream, iceberg
    lettuce, cheese.

    Was very good. My salsa was especially good, too. If I may say
    so myself.

    nancy

    --Bryan

  6. "Peter A" <[email hidden]> wrote

    Quoted message said:

    In article <[email hidden]>, [email hidden] says...

    Quoted message said:
    Quoted message said:

    Well, the other night I was in Costco, got the guacamole, some
    pastrami, when I spied Carnitas. Hmmm, why not try it, I'll know
    what it is then and perhaps make it myself in the future. I made
    some fresh salsa to go with my store bought guac, because they
    had a picture of salsa on the front labelled Serving Suggestion.

    Quoted message said:
    Quoted message said:

    Was very good.

    Quoted message said:

    I agree. I bought the Costco carnitas a few weeks ago and have enjoyed
    them (it?) just as you have described.

    Oh! Isn't that funny. Yeah, I liked it a lot. I figured if Costco
    carried it, it was probably good, they seem to test out what they
    will carry. I'm glad I picked it up, seems I can't get out of there
    without at least one impulse buy.

    nancy

  7. "Food Snob" <[email hidden]> wrote

    Quoted message said:
    Nancy Young said:

    I wondered what they were, I see signs We have carnitas!
    Gathered it was a pork dish and figured I'd get around to trying
    it one day.

    The best carnitas are nothing but pork cooked in rendered pork fat:

    http://rollybrook.com/carnitas-2.htm

    Some people put [censored] like cumin--which isn't even a Mexican spice--in
    them.

    Quoted message said:

    What are the ingredients in the "store bought guac"???
    *Real* guacamole does not store well.

    Ingredients: Hass Avocados, Jalapeno puree, dehydrated onion,
    salt, Granulated garlic.

    nancy

  8. "Food Snob" <[email hidden]> wrote

    Quoted message said:

    Nancy Young wrote:

    Quoted message said:

    The best carnitas are nothing but pork cooked in rendered pork fat:

    http://rollybrook.com/carnitas-2.htm

    Some people put [censored] like cumin--which isn't even a Mexican spice--in
    them.

    Piecemeal answer, I'm watching Cash Cab and trying to answer you.

    Carnitas: Pork, Water Solution, Garlic. No cumin.
    Brand name is Del Real.

    Guacamole Brand: Avoclassic.

    nancy

  9. Can someone describe Costco carnitas? Is it pre-cooked,
    for example?

    Steve

  10. "Steve Pope" <[email hidden]> wrote

    Quoted message said:

    Can someone describe Costco carnitas? Is it pre-cooked,
    for example?

    Yes, it is, you heat it in the microwave 8 minutes. It is
    vacuum packed. Solid chucks of meat, it is up to you to
    shred it or whatever it is you want to.

    nancy

  11. In article <[email hidden]>,
    [email hidden] says...

    Quoted message said:

    Some people put [censored] like cumin--which isn't even a Mexican spice--in
    them.

    Where do you get such astonishingly ignorant ideas?

    --
    Peter Aitken
    Visit my recipe and kitchen myths pages at www.pgacon.com/cooking.htm

  12. Nancy Young said:

    I wondered what they were, I see signs We have carnitas!

    Canitas done right ...and it's darn hard to do 'em wrong... are just
    awesome and can be done by even a brain dead gringo. They are made
    from a big ol' pork shoulder. How can you go wrong with that? If you
    want my killer recipe, let me know.

    nb

  13. "notbob" <[email hidden]> wrote

    Quoted message said:
    Nancy Young said:

    I wondered what they were, I see signs We have carnitas!

    Canitas done right ...and it's darn hard to do 'em wrong... are just
    awesome and can be done by even a brain dead gringo. They are made
    from a big ol' pork shoulder. How can you go wrong with that? If you
    want my killer recipe, let me know.

    Who could say no to that? I won't make it soon, but
    when you get around to it, I'd love to have it. Thanks.

    nancy

  14. On Wed, 10 May 2006 18:24:05 -0400, in rec.food.cooking, "Nancy Young"
    <[email hidden]> hit the crackpipe and declared:

    Quoted message said:

    I wondered what they were, I see signs We have carnitas!
    Gathered it was a pork dish and figured I'd get around to trying
    it one day.

    Well, the other night I was in Costco, got the guacamole, some
    pastrami, when I spied Carnitas. Hmmm, why not try it, I'll know
    what it is then and perhaps make it myself in the future. I made
    some fresh salsa to go with my store bought guac, because they
    had a picture of salsa on the front labelled Serving Suggestion.

    Long story short, I find it's served like you would tacos or fajitas
    in a soft tortilla. Luckily I had tortillas, guac, sour cream, iceberg
    lettuce, cheese.

    Was very good. My salsa was especially good, too. If I may say
    so myself.

    nancy

    What part of the US has Costcos? I see that chain mentioned a lot
    here, but we have none here in the upper midwest.

  15. projectile vomit chick said:

    What part of the US has Costcos? I see that chain mentioned a lot
    here, but we have none here in the upper midwest.

    Are we neighbors?

    Carol in MN
    --

    Some people are like Slinkies... they don't really have a purpose but
    they bring a smile to your face when you push them down the stairs.

    Stolen from "traid" on the IRC

  16. On Wed 10 May 2006 09:38:33p, Thus Spake Zarathustra, or was it projectile
    vomit chick?

    Quoted message said:

    What part of the US has Costcos? I see that chain mentioned a lot
    here, but we have none here in the upper midwest.

    Costco is international but, obviously, not everywhere. Check, locations
    here: http://tinyurl.com/a8bk8

    --
    Wayne Boatwright @¿@¬
    _____________________

  17. On Thu, 11 May 2006 00:18:24 -0500, in rec.food.cooking, Damsel in dis
    Dress <[email hidden]> hit the crackpipe and declared:

    Quoted message said:
    projectile vomit chick said:

    What part of the US has Costcos? I see that chain mentioned a lot
    here, but we have none here in the upper midwest.

    Are we neighbors?

    Carol in MN

    I am in Iowa.

  18. On 11 May 2006 07:21:23 +0200, in rec.food.cooking, Wayne Boatwright
    <wayneboatwright_at_gmail.com> hit the crackpipe and declared:

    Quoted message said:

    On Wed 10 May 2006 09:38:33p, Thus Spake Zarathustra, or was it projectile
    vomit chick?

    Quoted message said:

    What part of the US has Costcos? I see that chain mentioned a lot
    here, but we have none here in the upper midwest.

    Costco is international but, obviously, not everywhere. Check, locations
    here: http://tinyurl.com/a8bk8

    Thanks for the info. I could have looked on Google, obviously, but ya
    know, it's after midnight <g>

  19. Nancy Young said:

    "notbob" <[email hidden]> wrote

    Quoted message said:
    Nancy Young said:

    I wondered what they were, I see signs We have carnitas!

    Canitas done right ...and it's darn hard to do 'em wrong... are just
    awesome and can be done by even a brain dead gringo. They are made
    from a big ol' pork shoulder. How can you go wrong with that? If you
    want my killer recipe, let me know.

    Who could say no to that? I won't make it soon, but
    when you get around to it, I'd love to have it. Thanks.

    nancy

    "Warm smell of carnitas,
    Rising up through the air."

  20. On 10 May 2006 22:31:53 -0700, in rec.food.cooking,
    [email hidden] hit the crackpipe and declared:

    Quoted message said:

    "Warm smell of carnitas,
    Rising up through the air."

    lol....

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