On 29 Jun 2004 18:08:48 +0100 (BST),
[email protected] (Alan
Braggins) wrote (more or less):
>In article <
[email protected]>, chris
>French wrote:
>>>
>>In remote enough areas, I just take the water and drink
>>it, yes there is a risk, but i think it is small.
>
>In remote enough areas - there's nothing like finding a half-
>rotted dead sheep in a stream to make you glad you decided
>to wait till further uphill to fill your water bottles.
"In my teens I went camping with a friend by a waterfall in
the mountains. Alongside was a chuckling stream which
burblewd its way down across the gravelly bed-rockand
spattered against the slanting stones in the sunlight. We
crouched down and drank from cupped hands. The water was
cool clear and reviving.We splashed it on our faces, rubbied
it through our hair. And then we trudged upthe wooded slopes
, the shadows of dappled leaves dancing around our feet, to
see where the stream came from. Around the bend in the
stream came the answer: propped in the water like a garish
sacrifice was the half-rotten corpse of a sheep, hollow eye
sockets starng to the sky, flies buzzing around the cavity
where its brain had been, with strands of putrid intestines
and tufted strands of rotting wool waving in the water. the
once-crisp taste of water in one's mouth seemed to acquire a
different flavour after that.
Did we become ill with dysentery? Was the water poisoned and
full of germs? Of course not. the water we drank, just a
short distance downstream, was perfectly pure. We owe the
purity of the water not to the fact that it has never been
touched by microbes, but because it is populaed by them. It
is the presence of microbes in water that renders it free
from germs." Brian J. Ford, 1999, "Genes - the Fight for
Life", Cassell Frm Ch.5 - "Cells against Pollution"
There's more, but I'm bored typing.
--
Cheers, Euan Gawnsoft:
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